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Preparation method of marine organism health-care peptide preparation

A technology for marine organisms and peptide preparations, applied in peptide preparation methods, chemical instruments and methods, peptides, etc., can solve the problems of reducing biological activity and inconvenience

Inactive Publication Date: 2020-06-16
聂威
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

In summary, there are obviously inconveniences and defects in the actual use of the existing technology, so it is necessary to improve
SUMMARY OF THE INVENTION Aiming at the above-mentioned defects, the object of the present invention is to provide a preparation method of a marine biological health care peptide preparation, which adopts a double-enzyme step-by-step hydrolysis mode, improves the degree of hydrolysis of oyster protein and sea cucumber protein, and overcomes the traditional process. The loss of functional components in protein peptides reduces the defect of their biological activity, adding medicinal and food homologous ingredients to increase multiple health-preserving effects, and preparing protein peptide preparations with both liver-protecting and liver-protecting activities and health-preserving effects, and using Microencapsulation technology covers the bad smell of oyster protein peptides, maintains high activity of peptides, and improves product quality

Method used

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Experimental program
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Embodiment Construction

[0004]DETAILED DESCRIPTION OF THE PREFERRED EMBODIMENTS In order to make the purpose, technical solutions and advantages of the present invention clearer, the present invention will be further described in detail in combination with the following examples. It should be understood that the specific embodiments described here are only used to explain the present invention, not to limit the present invention. In this application document, 1U is defined as the amount of hydrolysis of casein at 40°C to produce 1 μg of tyrosine per minute; the unit of "mass to volume ratio" in the document is the ratio of kilogram to liter. Example 1 The preparation method of health-care peptide preparations includes the following steps: Step A: firstly, fresh oysters are shelled, the meat is washed, the sea cucumbers are washed, freeze-dried, and pulverized, and quantitative oyster powder and sea cucumber powder are taken and mixed according to a predetermined ratio. A powder made of mixed medicina...

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PUM

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Abstract

The invention belongs to the field of production methods of biological protein products, and provides a preparation method of a marine organism health-care peptide preparation. According to the invention, a double-enzyme step-by-step hydrolysis mode is adopted; the hydrolysis degree of oyster protein and sea cucumber protein is improved; the defect that the biological activity of protein polypeptide is reduced due to loss of functional components in the protein polypeptide in the traditional process is overcome; medicinal and edible food materials are added, so multiple health-care effects areincreased, and the protein peptide preparation with liver protecting activity and health-care effects is prepared; and in virtue of a microencapsulation technology, the bad smell of the oyster protein peptide is masked, the high activity of the polypeptide is maintained, and product quality is improved.

Description

technical field [0001] The invention relates to the field of production methods of oyster products, in particular to a preparation method of a marine biological health care peptide preparation. Background technique [0002] The homology of medicine and food means that many foods are medicines, and there is no absolute dividing line between them. Ancient medical scientists applied the theory of "four natures" and "five flavors" of traditional Chinese medicine to food, and believed that each food also has "four natures". "Sex" and "Five Flavors". In the "Notice on Further Regulating the Management of Health Food Raw Materials" issued by the Ministry of Health, specific provisions are made on medicine and food homologous items, items that can be used in health food, and prohibited items in health food. Among them, the list of items that can be used in health food are: clove, star anise, sword bean, cumin, thistle, yam, hawthorn, purslane, black snake, ebony, papaya, hemp seed,...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A61K38/01A23L33/105A23L33/10A23P10/30A61K9/50A61P39/00C07K1/30C07K1/34C07K1/36C12P21/06A61K35/36
CPCA23L33/10A23L33/105A23P10/30A23V2002/00A61K9/5036A61K9/5052A61K35/36A61K35/616A61K35/618A61K36/03A61K36/076A61K36/185A61K36/31A61K36/44A61K36/488A61K36/489A61K36/52A61K36/605A61K36/73A61K36/815A61K36/9062A61K38/012A61P39/00C07K1/30C07K1/34C07K1/36C12P21/06A61K2300/00A23V2200/30A23V2250/21A23V2250/208A23V2250/55
Inventor 聂威
Owner 聂威
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