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Hericium erinaceus spleen-tonifying stomach-nourishing health-care biscuit, and preparation method thereof

A technology for invigorating the spleen, nourishing the stomach, and health-care biscuits, applied in baking, dough processing, food science, etc., can solve the problems of unfavorable disease treatment, unpleasant taste, long taking period of traditional Chinese medicine, etc., and achieve the effect of easy refining

Inactive Publication Date: 2020-08-14
刘科勇
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

At present, although there are a large number of drugs for the treatment of such diseases on the market, "three-point poison of medicine", especially western medicine, has unavoidable side effects and irritation, which is not conducive to the treatment of such diseases in the long run
Although traditional Chinese medicine preparations have unique advantages in the treatment of such diseases, the taking cycle of traditional Chinese medicine is long and the taste is unpleasant, which is very painful for patients with typical chronic diseases.

Method used

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  • Hericium erinaceus spleen-tonifying stomach-nourishing health-care biscuit, and preparation method thereof
  • Hericium erinaceus spleen-tonifying stomach-nourishing health-care biscuit, and preparation method thereof
  • Hericium erinaceus spleen-tonifying stomach-nourishing health-care biscuit, and preparation method thereof

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0066] A biscuit for invigorating the spleen and nourishing the stomach of Hericium erinaceus comprises the following components in parts by weight:

[0067]

[0068]

[0069] The compound flour is 20 parts of wheat flour and 20 parts of yam powder; the dried tangerine peel is the Xinhui tangerine peel of Xinhuigan which is fruited from November to December.

[0070] The vitamins are 0.00005 parts of vitamin A, 0.00005 parts of vitamin B1, 0.00005 parts of vitamin B2, 0.00005 parts of vitamin B6, 0.0005 parts of vitamin C and 0.00005 parts of vitamin E.

[0071] The trace elements are 0.01 part of calcium, 0.00004 part of iron, 0.00002 part of selenium and 0.00005 part of zinc.

Embodiment 2

[0073] A biscuit for invigorating the spleen and nourishing the stomach of Hericium erinaceus comprises the following components in parts by weight:

[0074]

[0075] The compound flour is 20 parts of wheat flour, 10 parts of cassava flour and 20 parts of yam powder; the dried tangerine peel is the Xinhui tangerine peel of Xinhuigan which is fruited from November to December.

[0076] The vitamins are 0.0001 part of vitamin A, 0.0002 part of vitamin B1, 0.0002 part of vitamin B2, 0.0002 part of vitamin B6, 0.0005 part of vitamin C, 0.0001 part of vitamin E and 0.0002 part of vitamin P.

[0077] The trace elements are 0.15 part of calcium, 0.0001 part of iron, 0.0001 part of selenium and 0.0001 part of zinc.

Embodiment 3

[0079] A biscuit for invigorating the spleen and nourishing the stomach of Hericium erinaceus comprises the following components in parts by weight:

[0080]

[0081] The compound flour is 20 parts of wheat flour, 10 parts of corn flour, 10 parts of cassava flour, 10 parts of purple potato powder, 10 parts of mung bean powder and 20 parts of yam powder; Tangerine Xinhui Chenpi.

[0082] The vitamins are 0.00008 part of vitamin A, 0.0001 part of vitamin B1, 0.0001 part of vitamin B2, 0.0001 part of vitamin B6, 0.0002 part of vitamin C and 0.00008 part of vitamin E.

[0083] The trace elements are 0.1 part of calcium, 0.00008 part of iron, 0.00008 part of selenium and 0.00008 part of zinc.

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Abstract

The invention discloses a hericium erinaceus spleen-tonifying stomach-nourishing health-care biscuit. The hericium erinaceus spleen-tonifying stomach-nourishing health-care biscuit comprises the following components in parts by weight: 20-40 parts of hericium erinaceus, 30-80 parts of composite flour, 1-10 parts of endothelium corneum gigeriae galli, 0.2-5 parts of a dandelion extractive, 0.5-5 parts of spirulina, 1-10 parts of pericarpium citri reticulatae, 1-10 parts of bergamot, 1-10 parts of lycium ruthenicum, 1-10 parts of hawthorn, 1-15 parts of coix seed oil, 0-0.2 part of vitamin, 0.001-1 part of omega-3 fatty acid, 0.00002-1 part of microelement, and 0-10 parts of a flavouring agent. The biscuit in the invention is good in mouth feel, unique in taste, high in nutritive value and easy to digest and absorb by a human body, and in particular plays a role of tonifying spleen and nourishing stomach.

Description

technical field [0001] The invention relates to the field of food, in particular to biscuits for invigorating the spleen and nourishing the stomach with Hericium erinaceus and a preparation method thereof. Background technique [0002] With the development of society and economy, with the increase of work pressure and the acceleration of the pace of life, many people's regular meal time is disrupted, such as skipping breakfast, delaying lunch, overeating, and irregular eating, etc., leading to more and more serious problems. Many people have symptoms such as stomach pain and gastritis. At present, although there are a large number of drugs for the treatment of such diseases on the market, "three-point drugs are poisonous", especially western medicines, which have unavoidable side effects and irritations, which are not conducive to the treatment of such diseases in the long run. Although traditional Chinese medicine preparations have unique advantages in the treatment of suc...

Claims

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Application Information

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IPC IPC(8): A21D2/36A21D2/34A21D2/16A21D2/02A21D2/00A21D2/14
CPCA21D2/00A21D2/02A21D2/14A21D2/16A21D2/34A21D2/36
Inventor 刘科勇
Owner 刘科勇
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