Glutinous rice fragrance essence blast bead for cigarettes and preparation method thereof
A glutinous rice, fragrant technology, applied in the direction of essential oils/spices, tobacco, application, etc., can solve the problems affecting the application, and achieve the effect of mild nature, unique glutinous rice fragrance taste, and elegant aroma
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Embodiment 1
[0045] According to parts by weight, select 10.0 parts of glutinous rice fragrance extract; 1.0 parts of 2, 3, 5 trimethylpyrazine; 1.0 parts of phenethyl acetate; 1.0 parts of anethole; 1.0 parts of 2, 6 dimethylpyrazine; 1.5 parts of furanone; 1.5 parts of ethyl maltol; 2.5 parts of vanillin; 1.2 parts of butyl butyrate; 0.1 part of ethyl caprate; 0.6 parts of ethyl heptanoate; 0.7 parts of esters; 1.3 parts of neophytadiene; 0.2 parts of phenylethyl alcohol; 1.1 parts of eugenol; 0.8 parts of caryophyllene oxide; 0.8 parts of phenylacetic acid, 0.5 parts of menthol; 0.1 parts of palmitic acid; 0.9 parts of ethyl octanoate; 0.1 parts of benzyl benzoate; 0.3 parts of acetic acid; 0.4 parts of ethyl acetate; 0.4 parts of damascenone; 0.7 parts of cinnamaldehyde.
[0046] Take 100 parts of deionized water, 3 parts of anhydrous calcium chloride, 0.75 parts of sodium carboxymethylcellulose, 0.05 parts of cyclodextrin, 3 parts of poloxamer, and 260 parts of glutinous rice essence,...
Embodiment 2
[0052] According to parts by weight, select 7.55 parts of glutinous rice extract; 0.50 part of 2, 3, 5 trimethylpyrazine; 0.75 part of phenylethyl acetate; 0.50 part of anethole; 0.50 part of 2, 6 dimethylpyrazine; 1.00 parts of furanone; 1.00 parts of ethyl maltol; 1.00 parts of vanillin; 0.50 parts of butyl butyrate; 0.05 parts of ethyl caprate; 0.05 parts of ethyl heptanoate; 0.45 parts of esters; 1.00 parts of neophytadiene; 0.15 parts of phenylethyl alcohol; 0.80 parts of eugenol; 0.60 parts of caryophyllene oxide; 0.10 parts of phenylacetic acid; 0.05 parts of palmitic acid; 0.65 parts of ethyl octanoate; 0.05 parts of benzyl benzoate; 0.05 parts of acetic acid; 0.20 parts of ethyl acetate; 0.35 parts of damascenone; 0.65 parts of cinnamaldehyde.
[0053] Take 90 parts of deionized water, 1 part of anhydrous calcium chloride, 0.5 part of sodium carboxymethylcellulose, 0.3 part of cyclodextrin, 5 parts of poloxamer and 230 parts of glutinous rice flavor essence, and prepa...
Embodiment 3
[0059] According to parts by weight, select 13.25 parts of glutinous rice fragrance extract; 1.50 parts of 2, 3, 5 trimethylpyrazine; 1.30 parts of phenylethyl acetate; 1.50 parts of anethole; 1.50 parts of 2, 6 dimethylpyrazine; 2.00 parts of furanone; 2.10 parts of ethyl maltol; 3.00 parts of vanillin; 1.45 parts of butyl butyrate; 0.15 parts of ethyl caprate; 1.35 parts of ethyl heptanoate; 0.95 parts of esters; 1.50 parts of neophytadiene; 0.35 parts of phenylethyl alcohol; 1.50 parts of eugenol; 1.10 parts of caryophyllene oxide; 1.25 parts of phenylacetic acid; 0.15 parts of palmitic acid; 1.05 parts of ethyl octanoate; 0.15 parts of benzyl benzoate; 0.45 parts of acetic acid; 0.25 parts of ethyl acetate; 0.55 parts of damascenone; 0.95 parts of cinnamaldehyde.
[0060] Take 110 parts of deionized water, 3 parts of anhydrous calcium chloride, 1.5 parts of sodium carboxymethylcellulose, 1.00 parts of cyclodextrin, 5 parts of poloxamer and 270 parts of glutinous rice flavo...
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