Raw material centrifugal separation device for chicken essence production

Abstract

The invention discloses a raw material centrifugal separation device for chicken essence production. The raw material centrifugal separation device comprises a box body, wherein the top of the box body is fixedly connected with a motor, an output shaft of the motor penetrates into an inner cavity of the box body and is fixedly connected with a driving rod, and the bottom of the driving rod is fixedly connected with a centrifugal separation structure through bolts. According to the raw material centrifugal separation device, chicken fat and impurities containing chicken fat are put into an inner cavity of the centrifugal separation structure; the centrifugal separation structure which adopts a telescopic structural design can preliminarily filter out most of the impurities, and rapid rotation is conducted under the action of the motor to throw out the chicken fat from the impurities in a centrifugal mode; the chicken fat preliminarily filtered by the centrifugal separation structure isconveyed into an inner cavity of a filtration structure by a water pump through a baffle to be secondarily filtered; and finally, the chicken fat is discharged. The raw material centrifugal separationdevice for chicken essence production has the advantages of being thorough in separation and good in filtration effect.

Description

technical field [0001] The invention relates to the technical field of chicken essence production, in particular to a raw material centrifugal separation device for chicken essence production. Background technique [0002] Seasoning refers to supplementary food that can increase the color, aroma and taste of dishes, promote appetite, and benefit human health. Its main function is to improve the quality of dishes and meet the sensory needs of consumers, thereby stimulating appetite and improving human health. Broadly speaking, condiments include salty, sour, sweet, umami and spices, such as salt, soy sauce, vinegar, monosodium glutamate, sugar (described separately), star anise, fennel, pepper, mustard, etc. All belong to this category. Chicken essence is only a kind of monosodium glutamate. Its main ingredients are developed from sodium glutamate, and its freshness is more than twice that of sodium glutamate. Freshness agent has the effect of increasing freshness, and its p...

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Problems solved by technology

[0004] The purpose of the present invention is to provide a raw material centrifugal separation device for chicken essence production, which has the advantages of thorough separation and good filtering effect, and solves the need to remove impurities in the chicken fat after preparation to keep the chicken fat pure. Most of the technical means use stainless steel mesh for single filtration. This technical means will cause a part of the chicken oil to remain in the impurities, and only rely on gravity for separation. The separation efficiency is low and it cannot be separated quickly. means, the phenomenon of incomplete filtration often occurs, resulting in low purity of chicken fat, and the problem that the quality of chicken essence produced is not high

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