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Prebiotic composition as well as preparation method and application thereof

A composition and prebiotic technology, applied in the field of prebiotic composition and its preparation and application, can solve the problems of easy inactivation, short retention period, inability to achieve probiotic live bacteria, etc., and achieve increased abundance and reduced abundance. degree, the effect of increasing the content

Pending Publication Date: 2021-06-11
浙江屯屯麦生物技术开发有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

At present, the sales and usage of probiotics are far greater than those of prebiotics. However, due to the disinfection and sterilization requirements stipulated in my country's food law, most foods cannot achieve the existence of live probiotics, and the shelf life of probiotic foods short, easily inactivated

Method used

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  • Prebiotic composition as well as preparation method and application thereof
  • Prebiotic composition as well as preparation method and application thereof
  • Prebiotic composition as well as preparation method and application thereof

Examples

Experimental program
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Effect test

Embodiment 1

[0036] This example is prepared from the following raw materials in weight ratio: 80 parts of suitable sugar rice flour, 20 parts of konjac glucomannan, 12 parts of fructooligosaccharides, 18 parts of peach powder, 7 parts of oolong tea powder, 13 parts of erythritol 16 parts and 16 parts of inulin. Take each raw material separately and mix them uniformly to obtain white powder mixture A.

[0037] Take 10g of mixture A, add 150g of cold water, and mix well to obtain a stable white hydrogel.

Embodiment 2

[0039] This example is prepared from the following raw materials in weight ratio: 70 parts of suitable sugar rice flour, 30 parts of konjac glucomannan, 22 parts of fructooligosaccharides, 16 parts of peach powder, 15 parts of oolong tea powder, 6 parts of erythritol 22 parts and 22 parts of inulin. Take each raw material separately and mix them uniformly to obtain white powder mixture B.

[0040] Take 10g of mixture B, add 200g of cold water, and mix well to obtain a stable white hydrogel.

Embodiment 3

[0042] This embodiment is prepared from the following raw materials in weight ratio: 55 parts of suitable sugar rice flour, 38 parts of konjac glucomannan, 15 parts of fructooligosaccharides, 20 parts of peach powder, 5 parts of oolong tea powder, 7 parts of erythritol 17 parts and 17 parts of inulin. Each raw material was taken separately and mixed uniformly to obtain white powder mixture C.

[0043] Take 10g of mixture C, add 250g of warm water, and mix well to obtain a stable white hydrogel.

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Abstract

The invention discloses a prebiotic composition as well as a preparation method and application thereof. The prebiotic composition comprises resistant starch, konjac glucomannan, fructo-oligosaccharide, nectarine powder, oolong tea powder, erythritol and inulin. By eating the prebiotic composition, the abundance of probiotics in intestinal tracts is improved, the abundance of harmful bacteria is reduced, and meanwhile, the content of short-chain fatty acid in the intestinal tracts is increased. By utilizing the synergistic effect of the konjac glucomannan and the resistant starch, water which is 8-20 times of the weight of the konjac glucomannan is added, and the konjac glucomannan and the resistant starch are stirred to uniform to form the stable hydrogel. The effects of enhancing the human body immune function, improving the basic metabolism level and promoting digestion and defecation are achieved through the change of probiotic strains.

Description

technical field [0001] The invention relates to the technical field, in particular to a prebiotic composition and its preparation method and application. Background technique [0002] In recent years, the research on human probiotics has become more and more in-depth around the world, and it has been found that the structure and quantity of different human parasitic bacteria will affect the host-human health. In a healthy physiological state, the normal human flora plays an important role in the synthesis of vitamins, the promotion of growth and development, the metabolism of substances, and the immune defense function of the human body. It is a necessary factor for maintaining human health and a mirror reflecting the stability of the internal environment of the body. . [0003] Probiotics and harmful bacteria coexist in the microecosystem of the intestinal tract. If there are more probiotics, the proportion of harmful bacteria will be small; on the contrary, if there are m...

Claims

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Application Information

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IPC IPC(8): A23L33/21
CPCA23L33/21A23V2002/00A23V2200/3202A23V2250/5118A23V2250/5066A23V2250/284A23V2250/6402A23V2250/5062
Inventor 陈蘋徐嵘
Owner 浙江屯屯麦生物技术开发有限公司
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