Composite peptide solid beverage as well as preparation method and application thereof

A solid beverage and compound peptide technology, which is applied in the food field, can solve the problems of uncertain absorption effect of collagen products, and achieve the effects of improving product flavor, balanced composition, and repairing skin tissue

A solid beverage and compound peptide technology, which is applied in the food field, can solve the problems of uncertain absorption effect of collagen products, and achieve the effects of improving product flavor, balanced composition, and repairing skin tissue

CN113115884AInactive Publication Date: 2021-07-16COFCO GROUP +1
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  • Composite peptide solid beverage as well as preparation method and application thereof
  • Composite peptide solid beverage as well as preparation method and application thereof
  • Composite peptide solid beverage as well as preparation method and application thereof

Examples

Experimental program
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preparation example Construction

[0026] The preparation method of the fish collagen peptide powder may include: enzymolyzing the raw material of the fish collagen peptide powder to obtain the fish collagen peptide powder.

[0027] The raw material can be enzymolyzed with protease to obtain fish collagen peptide powder, and the protease can be a protease routinely used in the art.

[0028] Those skilled in the art can adjust the dosage and usage method of the protease according to the needs, so as to obtain the fish collagen peptide powder with the above-mentioned properties.

[0029] The raw material of the soybean peptide powder can be a conventional raw material in the art, preferably, the raw material of the soybean peptide powder is non-transgenic soybean protein.

[0030] Preferably, the average molecular weight of the soybean peptide powder is 800-1200Da.

[0031] In the present invention, the soybean peptide powder can be obtained through conventional channels in the art, for example, it can be purcha...

Embodiment 1-5

[0077] This example is used to illustrate the composite peptide solid beverage of the present invention and its preparation method.

[0078] According to the formula described in Table 1, the following materials were weighed: soybean peptide powder, fish collagen peptide powder, cranberry juice powder, acerola cherry powder, tremella polysaccharide, fucoidan, fructose, xylitol, citric acid and three sucralose.

[0079] Fish collagen peptide powder, soybean peptide powder, cranberry juice powder, fructose and xylitol are initially mixed and stirred, then sucked into the mixing mixer with acerola cherry powder, plant polysaccharides, citric acid and sucralose, Carry out sufficient multi-dimensional mixing, the mixing time is 30-40min, after mixing evenly, it is sealed and packaged to obtain a compound peptide solid beverage.

[0080] Table 1

[0081] type Example 1 Example 2 Example 3 Example 4 Example 5 Fish Collagen Peptide Powder I 20.83 21 18 - ...

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Abstract

The invention relates to the field of food, and discloses a composite peptide solid beverage as well as a preparation method and application thereof. The composite peptide solid beverage comprises fish collagen peptide powder, soybean peptide powder, cranberry juice powder, acerola cherry powder, plant polysaccharide, fructose, xylitol, citric acid and sucralose. The composite peptide solid beverage provided by the invention can supplement high-quality protein required by daily growth of skin, is helpful for repairing skin tissues and increasing skin elasticity, and has the functions of assisting in water locking and moisturizing, moistening skin, resisting oxidation and the like.

Description

technical field [0001] The invention relates to the field of food, and discloses a composite peptide solid beverage, a preparation method thereof and an application of the composite peptide solid beverage in preparing cosmetic products. Background technique [0002] With the development of social and economic level, more and more people begin to pay attention to nutrition and health care, and inner beauty has become a nutrition trend, especially those edible beauty foods that can help consumers achieve skin health. In recent years, Collagen oral products in beauty products have shown a stormy growth at home and abroad. In 2016, the global collagen market value was 4 billion US dollars. According to the current development trend, it is expected to grow to 6.5 billion US dollars by 2025. Faced with the rapid development of collagen products, the industry also raised doubts, pointing out that although some studies have shown that supplementing collagen can improve skin elastici...

Claims

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Application Information

Patent Timeline
16 Jul 2021
Publication
CN113115884A
IPC
A23L2/39; A23L2/56; A23L33/10
CPC
A23L2/39; A23L2/56; A23L33/10; A23V2002/00; A23V2200/30; A23V2200/318; A23V2200/15; A23V2250/032
Inventors
强婉丽; ζœζ˜±θ’™