Food disinfection device
A disinfection device and food technology, applied in food preservation, food processing, food ingredients, etc., can solve the problems of limited disinfection effect of microorganisms such as viruses and bacteria, virus contamination, spread of bacteria or viruses, etc.
- Summary
- Abstract
- Description
- Claims
- Application Information
AI Technical Summary
Problems solved by technology
Method used
Image
Examples
Embodiment 1
[0037] Embodiment 1: Food disinfection device of the present invention
[0038] refer to Figure 1 to Figure 1-2 , The food disinfection device of embodiment contains cabinet body 1, cabinet door 2, storage space 3, ultraviolet ray sterilization device 4, and circuit and control system 5.
[0039] refer to figure 1 , the storage space 3 is within the irradiation range of the ultraviolet rays generated by the ultraviolet sterilizing device 4 .
[0040] The ultraviolet sterilizing device 4 is arranged in the cabinet body 1 and / or on the inner surface of the cabinet door 2 . In this embodiment, the ultraviolet sterilizing device 4 is arranged on the side wall of the cabinet 1, refer to Figure 1-2 .
[0041] The cabinet door 2 is installed on the cabinet body 1; when the cabinet door 2 is closed, the cabinet door 2 can seal the ultraviolet rays generated by the ultraviolet sterilizing device 4 together with the cabinet body 1 to prevent ultraviolet rays from overflowing.
[...
Embodiment 2
[0052] Embodiment 2: Food disinfection device of the present invention containing heating device
[0053] refer to figure 2 , The difference between the present embodiment and the embodiment is that the food disinfection device of the present embodiment also includes a heating device 6 .
[0054] A heating device 6 is also installed in the cabinet body 1, and the heating device 6 can keep the storage space 3 at a set temperature. The heating device 6 can heat up the food and inactivate the virus for the second time, further ensuring the sterilization and disinfection effect of the clothes. At the same time, an increase in temperature can accelerate the decomposition of ozone generated in the ultraviolet disinfection process of the ultraviolet sterilizer 4 and prevent secondary pollution of the air by ozone. The heating device 6 is provided with a temperature setting device 61, so that the heating temperature of the heating device 6 remains constant, and the optimal heating ...
Embodiment 3
[0058] Embodiment 3: the food disinfection device of the present invention containing ozone generator
[0059] refer to image 3 , The difference between this embodiment and Embodiment 2 is that the food disinfection device of this embodiment is also provided with an ozone generator 7.
[0060] The ozone generated by the ozone generator 7 can fill the storage space 3 . The ozone filled in the storage space 3 can go deep into each tiny hole of the food to sterilize the food.
[0061] In actual application, after closing the cabinet door 2 and turning on the power, the ultraviolet sterilizing device 4 emits ultraviolet rays to sterilize the food placed in the storage space 3 . Open described ozone generating device 7 to generate ozone simultaneously, food is carried out further ozone sterilization. After the ozone disinfection is completed, the heating device 6 is turned on, and the heating device 6 heats the food to realize the secondary inactivation of the virus that may be...
PUM
Login to View More Abstract
Description
Claims
Application Information
Login to View More 


