Streptomyces fradiae G-1 and application thereof
A technology of Streptomyces freundii and bacteria agents, applied in the field of microorganisms, can solve problems such as high material costs, increased production costs, and complex processes, and achieve the effects of solving high material costs, restoring ecological balance, and enhancing soil fertility
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Embodiment 1
[0053] Isolation, screening and taxonomic identification of strain G-1:
[0054] 1. Isolation and screening of bacterial strains:
[0055] The continuous cropping capsicum plot in Chaoyang County, Liaoning Province was selected, and the capsicum plants were pulled out to collect rhizosphere soil samples by root shaking method. When separating, take 1g soil sample and put it into 99mL sterile physiological saline, vibrate for 30min, and mix 10 -3 、10 -4 、10 -5 100 μL of soil suspension containing 50 μg / mL -1 Potassium dichromate Gaoshi No. 1 solid plate was cultured at 32°C for 5 days, and a single colony of actinomycetes was selected for streaking and purification. The purified strains were inoculated into Gaoshi No. 1 slant medium and stored for later use.
[0056] Pipette 100 μL of pepper root rot pathogen (Fusarium solani) spore suspension and evenly spread it on the Gaoshi No. 1 solid medium, and place a piece of sterile filter paper (d=5mm) on the plate for later use....
Embodiment 2
[0070] Physiological characteristics of strain G-1:
[0071] (1) The strain has antagonistic effects on pathogenic bacteria of various vegetable soil-borne diseases:
[0072] The well-grown pepper root rot pathogen (Fusarium solani), pepper sclerotinia pathogen (Sclerotinia sclerotium), cucumber wilt pathogen F.oxysporium fsp.cucumarinum, tomato early blight pathogen ( Alternaria solani) and Rhizoctonia solani were prepared into 1.0×10 7 cfu / mL pathogen spore suspension, use sterile filter paper pieces (d=5mm) to soak in the spore suspension respectively to become pathogenic bacteria flakes, also make flakes soaked in G-1 strain and put them on Gaoshi No. 1 plate The confrontation culture was carried out, and the control group was cultured with pathogenic bacteria slices alone, and each experiment was repeated 3 times. After culturing at 31°C for 5 days, measure the diameter of the treatment group and the control group, and calculate the antibacterial rate.
[0073] Bacteri...
Embodiment 3
[0102] Preparation of Streptomyces flexneri solid medium:
[0103] In parts by weight, 10-30 parts of rice husk powder, 5-8 parts of bran, 5-8 parts of rice husk, 55.9-79.3 parts of cultivated field soil, 0.3-0.5 part of quicklime, 0.4-0.6 part of ammonium sulfate, Design-expert10.0.3 software was used to carry out D-optimal mixture design, and the optimal formula was determined with the number of viable bacteria as the response value. The results of the medium formula and the number of viable bacteria were shown in Table 6 (see Table 7 for variance analysis). Among them, the particle size of the rice husk powder is 20 mesh, and the cultivated field soil is the daily field soil, which is sieved to make the particle size 10 mesh.
[0104] According to the mixture recorded in Table 6, the materials are fully mixed evenly. In order to make the distribution of quicklime and ammonium sulfate more uniform, put quicklime and ammonium sulfate into water to make a suspension, and mix t...
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