Preparation method of casein-protected gold and silver nanocluster and application of casein-protected gold and silver nanocluster in aureomycin detection
A casein and nanocluster technology, applied in nanotechnology for sensing, nanotechnology for materials and surface science, nanotechnology, etc., can solve the problems of bacterial resistance, low sensitivity, and long time. , to achieve unique photophysical properties, good detection sensitivity, fast and simple methods
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Embodiment 1
[0035] Example 1: In the first step, 40 mg of casein was weighed and dissolved in 750 μL of water; then 50 μL of 3M sodium hydroxide was added, and heated in a water bath at 65°C for 20 minutes; in the second step, 300 μL of 10 mM gold chloride was added The acid was added to the above solution and mixed evenly, then 150 μL of silver nitrate solution with a concentration of 10 mM was added and mixed evenly, and heated in a water bath at 65° C. for 3 hours to obtain casein-gold-silver nanoclusters.
Embodiment 2
[0036] Example 2: In the first step, 40 mg of casein was weighed and dissolved in 750 μL of water; 50 μL of 3M sodium hydroxide was added, and heated in a water bath at 65°C for 20 minutes; in the second step, 300 μL of 10 mM gold chloride The acid was added to the above solution and mixed evenly, then 50 μL of silver nitrate solution with a concentration of 10 mM was added and mixed evenly, and heated in a water bath at 65° C. for 3 hours to obtain casein-gold-silver nanoclusters.
Embodiment 3
[0037]Example 3: In the first step, 40 mg of casein was weighed and dissolved in 750 μL of water; 50 μL of sodium hydroxide with a concentration of 3M was added, and heated in a water bath at 65°C for 20 minutes; in the second step, 300 μL of 10 mM gold chloride The acid was added to the above solution and mixed evenly, and then 37.5 μL of silver nitrate solution with a concentration of 10 mM was added to mix evenly, and heated in a water bath at 65° C. for 3 hours to obtain casein-gold-silver nanoclusters.
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