A kind of boar breeding-promoting prevention and control method
A boar, prevention and control technology, applied in the field of breeding, can solve the problems of single consideration of nutritional factors or feeding mode factors, and limited effect of boar fecundity improvement, and achieve the effect of improving fecundity
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preparation example 1
[0063] This preparation example prepares a special feed for boars, and its formula contains in parts by weight: 50 parts of corn, 20 parts of soybean meal, 0.4 parts of salt, 25 parts of fermented composite fibers, 5 parts of composite fat, 3 parts of calcium supplements, trace amounts 1 part of elemental premix, 1 part of vitamin premix.
[0064] The fermented composite fiber is prepared by the following preparation method: the defatted rice bran, oat bran, sugar beet dregs, soybean hulls and pea hulls in a mass ratio of 2:1:1:2:1 are pulverized and mixed, mixed with 5% composite probiotics ( Bacillus subtilis powder and lactic acid bacteria powder with a mass ratio of 2:1 are mixed, anaerobic fermentation is carried out at 32 ° C, the fermentation moisture is adjusted to 50% with distilled water, the fermentation is 72 hours, and the moisture is dried.
[0065] The compound fat is composed of 10 parts of linseed oil, 10 parts of perilla oil, 10 parts of safflower oil, 5 part...
preparation example 2
[0070] This preparation example prepares a special feed for boars, and its formula contains in parts by weight: 55 parts of corn, 15 parts of soybean meal, 0.4 parts of salt, 27 parts of fermented composite fibers, 3 parts of composite fat, 2 parts of calcium supplements, trace amount 2 parts of element premix and 1 part of vitamin premix.
[0071] The fermented composite fiber is prepared by the following preparation method: the mass ratio of defatted rice bran, oat bran, sugar beet dregs, soybean hulls and pea hulls in a mass ratio of 1:2:1:2:1 is pulverized and mixed, mixed with 3% composite probiotics ( Bacillus subtilis powder and lactic acid bacteria powder with a mass ratio of 2:1 are mixed, anaerobic fermentation is carried out at 35 ° C, the fermentation moisture is adjusted to 45% with distilled water, fermentation is performed for 70 hours, and the moisture is dried.
[0072] The compound fat is composed of 10 parts of linseed oil, 20 parts of perilla oil, 5 parts o...
preparation example 3-7
[0077] This preparation example prepares five kinds of boar-specific feeds. The difference between its formula and preparation example 1 is that the fermentation raw materials only contain defatted rice bran, oat bran, sugar beet dregs, soybean hulls and pea hulls respectively when preparing fermented fibers. Other raw materials and contents remain unchanged. The preparation method is the same as that of Preparation Example 1.
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