Method for dyeing baby fabric by using vegetable dye
A vegetable dye and fabric technology, applied in the field of fabrics, can solve the problems of poor color fastness, low dye utilization rate, high production cost, etc., and achieve natural and healthy dyeing, improved color fastness, and warm colors
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Embodiment 1
[0028] This embodiment includes the following steps:
[0029] (1) Extraction of vegetable dyes:
[0030] Extraction of plant pigments by ultrasonic method: First, the red vine is soaked in alcohol for 6 hours, the alcohol concentration is 50%, the extraction time is 40 minutes, and the ratio of solid to liquid is 1:12. Then put it into the ultrasonic wave, set the temperature at 50°C, the microwave power at 1000w, and the ultrasonic time at 20min, filter with an 80-mesh filter, put the filtrate in an oven at 150°C, and dry it for 12h to evaporate the water to obtain a concentrated solution . The vegetable dye raw material is red rattan.
[0031] (2) Synthesis of modifiers:
[0032] In a 500ml round-bottomed flask, add 5g of epichlorinated yeast derivatives of 2,3-epoxypropyltrimethylammonium chloride, then add 200ml of water, stir to dissolve, and add 1mol / l of Sodium hydroxide solution, after reacting for 5 hours, adjust the pH of the solution to 7 with 1.5 mol / l hydrochl...
Embodiment 2
[0039] This embodiment includes the following steps:
[0040] (1) Extraction of vegetable dyes:
[0041] Extraction of plant pigments by ultrasonic method: First, the red vine is soaked in alcohol for 7 hours, the alcohol concentration is 50%, the extraction time is 60 minutes, and the ratio of solid to liquid is 1:12. Then put it into the ultrasonic wave, set the temperature at 70°C, the microwave power at 1200w, and the ultrasonic time for 25min, filter with a 100-mesh filter, put the filtrate in an oven at 130°C, and dry it for 18h to evaporate the water to obtain a concentrated solution . The vegetable dye raw material is gardenia.
[0042] (2) Synthesis of modifiers:
[0043]In a 500ml round-bottomed flask, add 5g of epichlorinated yeast derivatives of 2,3-epoxypropyltrimethylammonium chloride, then add 200ml of water, stir to dissolve, and add 1mol / l of Sodium hydroxide solution, after reacting for 5 hours, adjust the pH of the solution to 7 with 1.5 mol / l hydrochlor...
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