Cool tea buccal tablets and its preparation method

Abstract

The invention discloses a herb tea lozenge and its preparing process, wherein the raw materials include sterculia seed 20-40 part, scaly holly root 20-40 parts, selfheal 20-40 parts, mulberry leaf 10-20 parts, cordate houttuynia 10-20 parts, Chinese olive 10-20 part, chrysanthemum flower 10-20 parts, honeysuckle flower 10-25 parts, licorice root 10-20 parts, root of balloonflower 5-15 parts, peppermint 1-10 parts, cane sugar 50-90 parts, starch gum 5-25 parts, and magnesium stearate 0.01-0.25 part.

Description

technical field [0001] The herbal tea buccal tablet is an invention related to traditional Chinese medicine preparations, in particular to a health food capable of clearing away heat and detoxification, moistening throat and pharynx, reducing swelling and relieving pain and a preparation method thereof. Background technique [0002] Herbal tea is a kind of medicinal tea drink boiled by Chinese herbal medicine in Guangdong and Guangxi regions, which has the functions of clearing away heat and detoxifying. Herbal tea is cool but not cold, clears heat without hurting the spleen and stomach, has no liver and kidney toxicity, and is suitable for all seasons. It can prevent diseases when there is no disease, and can cure diseases when there is disease. Since Wang Zebang, a native of Heshan, Guangdong, created Wanglaoji herbal tea in 1828 (the eighth year of Daoguang in the Qing Dynasty), Wanglaoji herbal tea has traveled across the ocean for more than 170 years and has become popu...

AI Technical Summary

Problems solved by technology

[0003] At present, except for a few herbal tea companies such as "Wanglaoji" and "Huang Zhenlong", most of the herbal teas on the market are in the form of decoctions of traditional Chinese medicine, especially at the current stage. It is made into traditional Chinese medicine decoction type, and then subpackaged by each sales point to the sales office for heat preservation and storage. Manual subpackage before drinking is very easy to cause the decomposition or even change of the herbal tea components, which will reduce the efficacy of the herbal tea. If the heat preservation and heating are carried out with metal containers, it will be damaged for a long time. Some toxic substances are produced, which directly endanger the health of consumers. Long-term heating also leads to changes in the original water evaporation concentration. Manual packaging will inevitably cause pollution. In short, liquid herbal tea has the inconvenience of carrying, high transportation costs, and difficult Disadvantages such as long-term storage and easy deterioration