Preparation method of mannitol
A technology of mannitol and water extraction, applied in the field of mannitol preparation, can solve the problems of low efficiency of glucose electrolysis, problem of raw material sources, poor quality of mannitol, etc., achieve good decolorization effect, low cost, and good crystallization effect Effect
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Example 1
Take 1 kg of the residue of the triterpene acid extracted from Ligustrum lucidum leaves, add 15L of deionized water, heat at 75°C for 1.5 hours, and filter to obtain the extract. The extraction liquid is decolorized by a polyalum hollow fiber ultrafiltration membrane system with a molecular weight cut-off of 20,000, and the permeate is collected. The permeate was heated and concentrated to a relative density of 1.30 to 1.32, and allowed to stand to cool and crystallize to obtain 52 g of crude crystals. Add 52ml of deionized water to the crude crystals, boil for 5 minutes and then cool to crystallize. Recrystallize the precipitated crystals twice under the same conditions. Wash the crystals with 6L ether and dry at 80°C to obtain 3.8g of mannitol. The purity is 98.5% by HPLC. .
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Example 2
Take 1 kg of the triterpene acid residue from Ligustrum lucidum leaves, add 16L of deionized water, heat at 80°C for 1.5 hours, and filter to obtain the extract. The extraction liquid is decolorized by a polyalum hollow fiber ultrafiltration membrane system with a molecular weight cut-off of 20,000, and the permeate is collected. The permeate was heated and concentrated to a relative density of 1.30 to 1.32, and allowed to stand to cool and crystallize to obtain 54 g of crude crystals. Add 60ml of deionized water to the crude crystals, boil for 5 minutes and then let cool to crystallize. The precipitated crystals are recrystallized twice under the same conditions. The crystals are washed with 7L ether and dried at 90°C to obtain 3.9g of mannitol. The purity is 98.6% by HPLC. .
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Example 3
Take 1 kg of the residue of the triterpene acid extracted from Ligustrum lucidum leaves, add 18L of deionized water, heat at 75°C for 2 hours, and filter to obtain the extract. The extraction liquid is decolorized by a polyalum hollow fiber ultrafiltration membrane system with a molecular weight cut-off of 20,000, and the permeate is collected. The permeate was heated and concentrated to a relative density of 1.30 to 1.32, and allowed to stand to cool and crystallize to obtain 53 g of crude crystals. Add 55ml of deionized water to the crude crystals, boil for 5 minutes and then let cool to crystallize. Recrystallize the precipitated crystals twice under the same conditions. The crystals are washed with 8L ether and dried at 80°C to obtain 3.8g of mannitol. The purity is 99.2% by HPLC. .
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