Health-care wine

A health care wine and component technology, applied in the preparation of alcoholic beverages, plant raw materials, digestive system, etc., can solve the problems of no health care effect, unacceptable, complicated production process, etc., to improve immunity and anti-aging ability, good Health care effect, the effect of stabilizing the nervous system

Inactive Publication Date: 2011-10-12
曾桂忠
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

There are many types of health care products, especially the health care wine based on Chinese herbal medicine, which shows strong market competitiveness. However, a large number of active ingredients in the medicine cannot be extracted from the health care wine currently produced, resulting in the loss of active ingredients in the medicinal materials. After people drink it, the effect is not obvious, and the curative effect is not very good. It does not really play a role in health care, and the taste is not good, the smell is unpleasant, and it is difficult for people to accept it.
[0003] In addition, most of the health-care wine products in the prior art have the problems of single function and inconspicuous health-care effect, and the production process is complicated and the cost is high, which has certain limitations.

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0015] A health-preserving and health-care wine, which is prepared from the following medicinal materials as raw materials, and its components are:

[0016] 17g deer antler; 3 seal kidneys; paeonol 18g; astragalus 20g; ginseng 20g; angelica 120g; eucommia 20g; cinnamon 20g; wolfberry 20g; dodder 20g; Tianxiong 17g; Psoralen 25g; Raspberry 20g; Cynomorium 20g; Curculigo 15g;

[0017] Its production method is:

[0018] 1) Screen the above prepared medicinal materials with a sieve to clean up the dust;

[0019] 2) Soak the cleaned medicinal materials in white wine for 15-30 days in the container;

[0020] 3) Clean up the medicine residue;

[0021] 4) Sedimentation, filtration, and canning.

Embodiment 2

[0023] A health-preserving and health-care wine, which is prepared from the following medicinal materials as raw materials, and its components are:

[0024] 15g velvet antler; 2 seal kidneys; 15g paeonol; 15g astragalus; 15g ginseng; 15g angelica; 15g eucommia; 15g cinnamon; 15g medlar; Tianxiong 15g; Psoralen 20g; Raspberry 15g; Cynomorium 15g;

Embodiment 3

[0026] A health-preserving and health-care wine, which is prepared from the following medicinal materials as raw materials, and its components are:

[0027] 20g velvet antler; 4 seal kidneys; 25g paeonol; 25g astragalus; 25g ginseng; 25g angelica; 25g eucommia; 25g cinnamon; 25g medlar; Tianxiong 20g; Psoralen 30g; Raspberry 25g; Cynomorium 25g;

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PUM

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Abstract

The invention relates to health-care wine. The health-care wine is prepared from the following raw material medicaments: 15 to 20 grams of cornu cervi pantotrichum, 2 to 4 grams of ursine seal's penis and testes, 15 to 25 grams of cortex moutan, 15 to 25 grams of astragalus, 15 to 25 grams of ginseng, 15 to 25 grams of Chinese angelica, 15 to 25 grams of eucommia, 15 to 25 grams of cinnamon, 15 to 25 grams of medlar, 15 to 25 grams of south dodder seed, 15 to 25 grams of morinda officinalis, 15 to 25 grams of Cistanche deserticola, 15 to 25 grams of prepared rehmannia root, 20 to 30 grams of epimedium herb, 15 to 20 grams of prepared common monkshood daughter root, 20 to 30 grams of malaytea scurfpea fruit, 15 to 25 grams of raspberry, 15 to 25 grams of cynomorium coccineum, 15 to 25 grams of common curculigo rhizome, 15 to 25 grams of himalayan teasel root, 20 to 25 grams of Chinese pholidota herb and 15 to 25 grams of smallflower microtis. The health-care wine has a simple process, short production recycle and effects of promoting digestion, keeping young, promoting blood circulation, calming a nervous system, strengthening body and improving human immunity and anti-ageing ability after long-time use.

Description

technical field [0001] The invention belongs to the technical field of traditional Chinese medicine nutrition and health care products, and in particular relates to a kind of health care wine. Background technique [0002] Due to the development of the times, people's basic necessities of life have undergone earth-shaking changes. Changes in the living environment have increased air pollution; more vehicles are used for transportation, insufficient physical activity, more high-fat and high-protein refined foods, and unbalanced nutrition, etc., leading to various diseases. Based on the above situation, people's views on health are no longer just about curing and preventing diseases, but have been transformed into the concept of health care. There are many types of health care products, especially the health care wine products based on Chinese herbal medicines, which have shown strong market competitiveness. However, a large number of active ingredients in the medicines canno...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): C12G3/04A61K36/898A61P1/14A61P17/16A61P25/20A61P37/04A61P39/06A61K35/32A61K35/48
Inventor 曾桂忠
Owner 曾桂忠
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