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Medicated chicken meatball and preparation method thereof

A technology for chicken balls and medicated diet, applied in the field of chicken balls, can solve problems such as single nutrition, and achieve the effects of expanding blood vessels, promoting gastrointestinal digestion, and achieving good economic and social benefits.

Inactive Publication Date: 2012-01-04
天津宝迪农业科技股份有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0002] Most of the meatballs sold on the market are made of meat with a small amount of additives and starch. Although they satisfy the taste, they have a single nutrition and long-term consumption is not good for the body.

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0018] The preparation method of medicinal chicken meatball of the present invention is as follows:

[0019] It is composed of the following raw materials by weight: chicken breast meat 60Kg, chicken skin 30Kg, yam powder 8Kg, hawthorn powder 7Kg, starch 70Kg, salt 4Kg, sugar 2Kg, phosphate 1Kg, carrageenan 0.08Kg, meatball gum 0.03Kg, green onion powder 0.3 Kg, ginger powder 0.1Kg, soy sauce 2Kg, ice water 110Kg, sesame oil 2Kg.

[0020] Craftsmanship:

[0021] 1) Put the above-mentioned chicken breast and chicken skin in a meat grinder to grind the meat;

[0022] 2) Use ice water to control the temperature of the minced meat out of the pot below 8°C;

[0023] 3) Add salt, sugar, monosodium glutamate and soy sauce to the meat filling, stir evenly, and let stand for 2 hours;

[0024] 4) Add hawthorn powder, yam powder, starch, green onion powder, ginger powder, phosphate, carrageenan, ball gum and sesame oil to the marinated meat filling, and stir evenly to form viscoelasti...

Embodiment 2

[0028] The preparation method of medicinal chicken meatball of the present invention is as follows:

[0029] It is composed of the following raw materials by weight: chicken breast meat 70Kg, chicken skin 26Kg, yam powder 6Kg, hawthorn powder 7Kg, starch 65, salt 5Kg, sugar 2.5Kg, monosodium glutamate 0.2Kg, phosphate 1Kg, carrageenan 0.07Kg, meatball gum 0.03 Kg, green onion powder 0.4Kg, ginger powder 0.2Kg, soy sauce 3Kg, ice water 100Kg, sesame oil 3Kg.

[0030] Manufacturing process: with embodiment one.

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Abstract

The invention relates to a medicated chicken meatball and a preparation method thereof. The medicated chicken meatball is processed and made according to the following raw materials in parts and mix proportion by weight: 50-70 parts of chicken breast meat, 20-30 parts of chicken skin, 5-10 parts of yam flour, 5-10 parts of hawthorn powder, 60-80 parts of starch, 3-6 parts of salt, 1.5-3 parts of white sugar, 0.1-0.3 part of monosodium glutamate, 1-1.5 parts of phosphate, 0.04-0.1 part of carrageeenen, 0.01-0.04 part of ball gelatin, 0.2-0.4 part of shallot powder, 0.1-0.2 part of ginger powder, 1-3 parts of soy sauce, 100-120 parts of ice water and 1-3 parts of sesame oil. Since the food materials of hawthorn and yam which belong to the homology of medicine and food contained in the product, lipid dissolution, blood-lipid lowering, blood vessel extension, blood pressure lowering, suppression of blood-glucose elevation after meal and promotion of gastric and intestinal digestion can be effectively realized, and the efficacies of invigorating the spleen and nourishing the stomach are provided. The nutritional ingredients of the product is guaranteed to the maximum extent due to the adoption of the cooking approaches of steaming and boiling, and the product has the characteristics of unique mouthfeel, simpleness in processing, convenience for eating, nutrition, wholesomeness and the like, thereby being convenient for industrialized production and popularization.

Description

(1) Technical field [0001] The invention relates to a chicken meatball, in particular to a medicinal chicken meatball and a preparation method thereof. (2) Background technology [0002] Most of the meatballs sold on the market are made of meat with a small amount of additives and starch. Although they satisfy the taste, they have a single nutrition and long-term consumption is not beneficial to the body. With the improvement of people's living standards, people are no longer satisfied with the pursuit of food color, aroma, taste, and shape, but need it to have health care effects. In developed regions and countries, its tonic medicinal diet has entered thousands of households. (3) Contents of the invention [0003] The object of the present invention is to provide a kind of medicated chicken meatball with both medicine and food and its preparation method. [0004] The technical solution of the present invention is: a medicinal chicken meatball, which is characterized in ...

Claims

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Application Information

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IPC IPC(8): A23L1/314A23L1/317A23L1/09A23L1/318A23L13/40A23L13/60A23L13/70
Inventor 张静徐建文卢进峰王雅静李年中王海洋张海鹏
Owner 天津宝迪农业科技股份有限公司
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