Citrus fruit skin extract and extracting method thereof
A technology of fruit peel extract and extraction method, applied in the direction of coating, etc., can solve the problems of pollution, waste of resources and the environment
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Embodiment 1
[0035] Take 100g of orange peel, add 200mL of calcium hydroxide aqueous solution with a concentration of 5% and soak for 24 hours, then add 150mL of copper sulfate aqueous solution with a concentration of 1.5%, soak for 24 hours, crush and sieve to obtain particles with a particle size of less than 7mm, after squeezing, collect The juice is filtered with a 420-mesh filter, and the filtrate is collected to obtain the orange peel extract, with an extraction rate of 72.5%.
[0036] The GC-MS detection result shows that the content of caprylic acid in the orange peel extract is 1.35%, the content of hexadecanoic acid is 0.97%, the content of limonene is 48.60%, the content of myrcene is 13.58%, and the content of linalool oxide I The content is 11.58%, the content of linalool oxide II is 6.22%, and the content of germienne D is 8.12%.
Embodiment 2
[0038]Take 100g of pomelo peel, add 150mL of calcium hydroxide aqueous solution with a concentration of 10% (mass volume ratio is 1:1.5~2) and soak for 12h, then add 180mL of copper sulfate aqueous solution with a concentration of 1.2%, soak for 14h, crush and sieve Particles with a particle size of less than or equal to 7mm are obtained. After squeezing, the juice is collected, filtered with a 360-mesh filter, and the filtrate is collected to obtain grapefruit peel extract, with an extraction rate of 74.3%.
[0039] GC-MS detection result shows, the content of octanoic acid in grapefruit peel extract is 1.69%, the content of hexadecanoic acid is 1.35%, the content of limonene is 48.25%, the content of myrcene is 11.97%, the content of linalool oxide I The content is 13.01%, the content of linalool oxide II is 6.15%, and the content of germine D is 8.21%.
Embodiment 3
[0041] Take 100g of orange peel, add 180mL of calcium hydroxide aqueous solution with a concentration of 7% and soak for 16h, then add 200mL of copper sulfate aqueous solution with a concentration of 1%, soak for 18h, crush and sieve to obtain particles with a particle size of less than or equal to 7mm, after pressing, Collect the juice, filter it with a 300-mesh filter, and collect the filtrate to obtain the orange peel extract, with an extraction rate of 73.8%.
[0042] The GC-MS detection result shows that the content of caprylic acid in the orange peel extract is 1.47%, the content of hexadecanoic acid is 1.24%, the content of limonene is 49.56%, the content of myrcene is 14.22%, and the content of linalool oxide I The content is 15.49%, the content of linalool oxide II is 9.10%, and the content of gerbilene D is 8.71%.
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