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Fully automatic pancake cooking machine

A pancake machine, fully automatic technology, applied in the direction of baking pancakes, baking, household utensils, etc., can solve problems such as delays in time, affect operations, and reduce production efficiency, so as to ensure taste and quality, save manpower, and improve production efficiency Effect

Inactive Publication Date: 2012-07-04
张志杰
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  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Since the noodle cake needs to be baked in the form of multiple layers before it can have a soft taste, the complexity of hand-made cakes increases and the speed slows down; in addition, the electric baking pan needs to be manually monitored when the cake is baked, and it is periodically Open the cover and turn the dough over, so that the production efficiency is reduced
Pancakes, as a high-demand grain ready-to-eat food, will affect the taste and the quality of the food itself if stored for a long time after they are made. "The situation, that is, the production cannot keep up with the sales, which not only affects the operation, but also delays people's time

Method used

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  • Fully automatic pancake cooking machine
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  • Fully automatic pancake cooking machine

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Embodiment Construction

[0013] A fully automatic pancake machine, such as figure 1 As shown, it is mainly composed of cake making mechanism and pancake box. It includes a noodle bin 1 and an extruding panel 2 driven by a hydraulic device matched with the noodle bin 1. A number of sheet outlets 3 are arranged at the bottom of the noodle bin 1. Each sheet outlet 3 is flat, evenly spaced and parallel to each other. The sheet oil injection mechanism includes an oil storage tank 4, an oil delivery pipe, and several spray nozzles 5 arranged on the oil delivery pipe. The dough sheet pressure guide device includes a number of pressure guide rollers 6, and the dough cake fixed cutting device includes a fixed cutter 7. The table includes a matching pallet 8 and a guide conveyor belt 9, and a spray nozzle 5 is arranged on the lower side of each sheet outlet 3, and another spray nozzle 5 is aimed at the upper surface of the guide conveyor belt 9, and each pressure guide The rollers 6 are arranged in parallel at...

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Abstract

The invention relates to food processing equipment, in particular to a fully automatic pancake cooking machine, which mainly consists of a pancake making mechanism and a pancake cooking box, wherein the pancake making mechanism mainly comprises a facet making device, a facet oil spraying device, a facet guiding and pressing device, a transmission support table and a pancake fixing and cutting device, the pancake cooking box comprises a case with a pancake outlet and a pancake inlet, two parallel pancake conveying belts which are driven by a chain wheel and have a certain spacing are arranged in the case, and the two pancake conveying belts form continuous S-shaped paths through the chain wheel and a positioning supporting and pulling roller tooth, so a plurality of transmission layers are formed, electric heating pipes are arranged among all transmission layers, and the transmission tail end of the transmission support table of the pancake making mechanism is in butted joint with the pancake inlet of the pancake cooking box through connecting plates. The fully automatic pancake cooking machine has the effect and the obvious advantages that the traditional manual pancake making and pancake cooking processes can be completely replaced, the labor is saved, and in addition, the production efficiency is improved, so the mass production of the pancake cooking can be realized in a short time, and in addition, the mouth feeling and the quality can be ensured.

Description

technical field [0001] The invention relates to a food processing equipment, in particular to a fully automatic pancake machine. Background technique [0002] At present, the pancakes sold by many self-employed pancake shops are generally made by hand-made cakes combined with electric baking pans. Since the noodle cake needs to be baked in the form of multiple layers before it can have a soft taste, the complexity of hand-made cakes increases and the speed slows down; in addition, the electric baking pan needs to be manually monitored when the cake is baked, and it is periodically Open the cover and turn the dough cake over, so that the production efficiency is reduced. Pancakes, as a high-demand grain ready-to-eat food, will affect the taste and the quality of the food itself if stored for a long time after they are made. "The situation, that is, the production cannot catch up with the sale, not only affects the operation, but also delays people's time. Contents of the ...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A21D13/08A47J37/06A21B5/03
Inventor 张志杰
Owner 张志杰
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