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Formula for health care medicine capable of improving nutritional anemia and enhancing immunity

A technology for enhancing immunity and nutritional anemia, which is applied in the direction of pharmaceutical formulas, drug combinations, and medical preparations containing active ingredients. Achieve the effects of enhancing immune function, quality control, and improving health

Inactive Publication Date: 2012-07-11
NINGBO HAIYI BIOTECH
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

2) more bleeding
4) Maternal iron deficiency, low iron content in breast milk, failure to supplement iron-added foods for infants in time, will cause iron deficiency in infants
6) Some alkaline foods and drugs affect the absorption of iron
Organic acids in tea can combine with iron, making it difficult for iron to be absorbed and utilized, and alkaline drugs that inhibit gastric acid also affect the absorption of iron

Method used

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  • Formula for health care medicine capable of improving nutritional anemia and enhancing immunity
  • Formula for health care medicine capable of improving nutritional anemia and enhancing immunity
  • Formula for health care medicine capable of improving nutritional anemia and enhancing immunity

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0014] A health-care drug formula for improving nutritional anemia and enhancing immune function, made of raw materials comprising the following weight (grams): broccoli extract 20, ferrous lactate 0.2, angelica 6, jujube extract 10, gluconic acid Zinc 0.2, folic acid 0.002, vitamin B120.002, microcrystalline cellulose 5, oligosaccharide 5, sorbitol 8, sucralose 0.5.

[0015] The preparation method of the health-care medicine for improving nutritional anemia and enhancing immunity of the present invention comprises the following steps:

[0016] 1) Pulverize 6 grams of Angelica sinensis, pass through a 100-120 mesh sieve,

[0017] 2) Mix the angelica sinensis obtained in step 1) with the following parts by weight (grams): 20 parts by weight of broccoli extract, 0.2 ferrous lactate, 6 angelica sinensis, 10 jujube extracts, 0.2 zinc gluconate, 0.002 folic acid, Vitamin B120.002, microcrystalline cellulose 5, oligosaccharide 5, sorbitol 8, sucralose 0.5, mixing time control 45-50...

Embodiment 2

[0020] A health-care drug formula for improving nutritional anemia and enhancing immunity, made of the following raw materials in parts by weight: broccoli extract 15, ferrous lactate 0.5, angelica 9, jujube extract 10, zinc gluconate 0.3, folic acid 0.01, vitamin B120.01, microcrystalline cellulose 8, oligosaccharide 8, sorbitol 8, sucralose 1.

[0021] The preparation method of the health-care medicine for improving nutritional anemia and enhancing immune function is the same as that in Example 1.

Embodiment 3

[0023] A health-care drug formula for improving nutritional anemia and enhancing immunity, made of the following raw materials in parts by weight: broccoli extract 12, ferrous lactate 0.5, angelica 8, jujube extract 14, zinc gluconate 0.4, folic acid 0.01, vitamin B120.01, microcrystalline cellulose 15, oligosaccharides 10, sorbitol 15, sucralose 1.

[0024] The preparation method of the health-care medicine for improving nutritional anemia and enhancing immune function is the same as that in Example 1.

[0025] Each component in the health-care drug formula for improving nutritional anemia and enhancing immunity of the present invention has the following characteristics:

[0026] 1) Broccoli extract: Broccoli, also known as green cauliflower, green cauliflower, tender stem cauliflower, etc., is a variety of Brassica Brassica Brassica species, a biennial herb native to Italy. Experiments have shown that broccoli is rich in anticancer substances, which can reduce the formation...

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PUM

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Abstract

The invention relates to a formula for a health care medicine capable of improving nutritional anemia and enhancing immunity. The medicine is prepared from the following raw materials by weight: 11 to 20 parts of an extract of broccoli, 0.2 to 0.5 parts of ferrous lactate, 6 to 9 parts of Chinese angelica, 9 to 15 parts of an extract of jujube, 0.2 to 0.4 parts of zinc gluconate, 0.002 to 0.01 parts of folic acid, 0.002 to 0.01 parts of vitamin B12, 4.5 to 15 parts of microcrystalline cellulose, 4.5 to 10 parts of oligosaccharide, 6.5 to 15 parts of sorbitol and 0.3 to 1 parts of sucralose. The health care medicine provided in the invention is a health care foodstuff capable of improving nutritional anemia and enhancing immunity, can improve the health level of people, has no side effects or adverse reactions, and has the advantages of safety, stability and controllable quality since modern preparation technology and an advanced quality control method are utilized to prepare the medicine.

Description

technical field [0001] The invention relates to a health-care medicinal formula for improving nutritional anemia and enhancing immunity. Background technique [0002] Nowadays, people's living standards are generally improved, nutrition and health conditions are constantly improving, and diseases caused by malnutrition are decreasing year by year. However, iron deficiency anemia is obstinately perplexing a considerable part of the population in our country, forming a strong contrast between rich material life and iron deficiency anemia, and becoming a malnutrition problem that the whole society pays attention to. Any kind of nutrient shortage in the human body will affect the normal operation of human tissues and endanger health. Iron is a very common nutritional element, and iron-containing foods are also common. Why do people suffer from extensive iron-deficiency anemia? The main reasons are nothing more than: 1) Insufficient iron content in the food intake. Most of the...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A61K36/725A61P7/06A61P37/04A61K31/19A61K31/191A61K31/519A61K31/702A61K31/714
Inventor 李杰施建耀
Owner NINGBO HAIYI BIOTECH