Hair conditioner comprising olive oil and derivatives of olive oil and preparation method of hair conditioner
A technology of olive oil and derivatives, applied in hair care, pharmaceutical formulations, cosmetic preparations, etc., to achieve the effect of smooth hair
- Summary
- Abstract
- Description
- Claims
- Application Information
AI Technical Summary
Problems solved by technology
Method used
Image
Examples
Embodiment 1
[0048] The mass percentage of each raw material component of olive oil conditioner: olive oil amidopropyl trimethyl ammonium chloride 3%, olive (OLEAEUROPAEA) fruit oil 5%, sorbitan olive oil 2%, polydimethyl silicone Oxyane 2%, PEG-7 olive oil ester 4%, plant sterol ester 0.5%, olive leaf extract 5%, potassium sorbate 0.05%, flavor 0.05%, citric acid 0.02%, the rest is deionized water, each group The sum of the sub-content is 100%.
[0049] Preparation method: Weigh the ingredients according to the weight percentage of the formula: heat deionized water in an aqueous pot to 70°C, take olive oil amidopropyltrimethylammonium chloride and PEG-7 olive oil ester together, stir and dissolve in the pot Evenly; then pump into the vacuum emulsification pot; heat olive (OLEAEUROPAEA) fruit oil, sorbitan olive oil, polydimethylsiloxane, and phytosterol ester in the oil phase pot to 60℃, stir evenly, and then Slowly add to the vacuum emulsification pot, and fully stir evenly; start the vacu...
Embodiment 2
[0053] The mass percentage of each raw material component of olive oil conditioner: olive oil amide propyl trimethyl ammonium chloride 2%, olive (OLEAEUROPAEA) fruit oil 8%, sorbitan olive oil 3%, polydimethyl silicon Oxyane 3%, PEG-7 olive oil ester 7%, plant sterol ester 0.8%, olive leaf extract 7%, sodium benzoate 0.05%, flavor 0.05%, lactic acid 0.02%, the rest is deionized water, the content of each component The sum is 100%.
[0054] Preparation method: Weigh the ingredients according to the weight percentage of the formula: heat deionized water in an aqueous pot to 70°C, take olive oil amidopropyltrimethyl ammonium chloride and PEG-7 olive oil ester together and stir to dissolve in the pot Evenly; then pump into the vacuum emulsification pot; heat olive (OLEAEUROPAEA) fruit oil, sorbitan olive oil, polydimethylsiloxane, and phytosterol ester in the oil phase pot to 60℃, stir evenly, and then Slowly add it to the vacuum emulsification pot and stir well; start the vacuum de...
PUM
Abstract
Description
Claims
Application Information
- R&D Engineer
- R&D Manager
- IP Professional
- Industry Leading Data Capabilities
- Powerful AI technology
- Patent DNA Extraction
Browse by: Latest US Patents, China's latest patents, Technical Efficacy Thesaurus, Application Domain, Technology Topic, Popular Technical Reports.
© 2024 PatSnap. All rights reserved.Legal|Privacy policy|Modern Slavery Act Transparency Statement|Sitemap|About US| Contact US: help@patsnap.com