Biological decomposer and preparation method thereof
A biodegradation and yeast extract technology, applied in the field of biodegradants and their preparation, can solve the problems of low nitrogen and phosphorus removal rate, difficult recycling and other problems, and achieve the effect of promoting biodegradation
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Embodiment 1
[0025] (1) Prepare materials according to the following components by mass:
[0026] 1 part of Lactobacillus acidophilus, 1.5 parts of Candida krusei,
[0027] 0.8 part of Rhodopseudomonas viridans, 1 part of Streptomyces jingyang,
[0028] 7 parts of brown sugar, 1.5 parts of yeast paste,
[0029] 2 parts of pineapple juice, 150 parts of water;
[0030] (2) Perform the following operations on the components prepared in step (1): mix brown sugar, pineapple juice, commercially available yeast extract and water, heat to 80°C during stirring to dissolve the solids, and keep warm for 30 minutes After cooling to 30°C, a culture solution was obtained;
[0031] (3) Put commercially available Lactobacillus acidophilus, Candida krusei, Rhodopseudomonas viridans, and Streptomyces jingyang into the culture medium obtained in step (2), mix well, and seal and ferment at room temperature for 8 hours , until the number of live bacteria reached 1×10 8 cfu / gcfu / g, the biodegradant is obta...
Embodiment 2
[0033] (1) Prepare materials according to the following components by mass:
[0034] Lactobacillus acidophilus 2 parts, Candida krusei 1 part,
[0035] 0.5 parts of Rhodopseudomonas viridans, 0.8 parts of Streptomyces jingyang,
[0036] 8 parts of brown sugar, 1 part of yeast paste,
[0037] 2.5 parts of pineapple juice, 90 parts of water;
[0038] (2) Perform the following operations on the components prepared in step (1): mix brown sugar, pineapple juice, commercially available yeast extract and water, heat to 85°C during stirring to dissolve the solids, and keep warm for 20 minutes , cooled to 35°C to obtain a culture solution;
[0039] (3) Add commercially available Lactobacillus acidophilus, Candida krusei, Rhodopseudomonas viridans, and Streptomyces jingyang into the culture medium obtained in step (2), mix well, and seal and ferment at room temperature for 9 hours. Until the number of live bacteria reaches 1×10 9 cfu / g, the biodegradant is obtained.
Embodiment 3
[0041] (1) Prepare materials according to the following components by mass:
[0042] Lactobacillus acidophilus 1.5 parts, Candida krusei 0.5 parts,
[0043] 1 part of Rhodopseudomonas viridans, 0.5 part of Streptomyces jingyang,
[0044] 6 parts of brown sugar, 2 parts of yeast paste,
[0045] 3 parts of pineapple juice, 200 parts of water;
[0046] (2) Perform the following operations on the components prepared in step (1): mix brown sugar, pineapple juice, commercially available yeast extract and water, heat to 82°C during stirring to dissolve the solids, and keep warm for 25 minutes , cooled to 32°C to obtain a culture solution;
[0047] (3) Add commercially available Lactobacillus acidophilus, Candida krusei, Rhodopseudomonas viridans, and Streptomyces jingyang into the culture medium obtained in step (2), mix well, and seal and ferment at room temperature for 9 hours. Until the number of live bacteria reaches 1×10 9 cfu / g, the biodegradant is obtained.
[0048] Belo...
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