Weeding composition
A herbicide composition and weed technology, applied in the direction of herbicides, algicides, biocides, animal repellents, etc., can solve the problem of poor drug residue effect, insufficient crop safety, and difficult to achieve weed control effect Best etc.
- Summary
- Abstract
- Description
- Claims
- Application Information
AI Technical Summary
Problems solved by technology
Method used
Image
Examples
Embodiment 1
[0095] Example 1: 25% promethazine sulfuron-methyl + +1% trimethoprim oil suspension
[0096] Promazine Susulfuron 25%
[0097] Benazone 1%
[0098] Sodium methyl naphthalene sulfonate formaldehyde condensate 10%
[0099] Bentonite 1%
[0100] Glycerol 5%
[0101] Corn oil makes up to 100%
[0102] The active ingredient, dispersant, wetting agent and corn oil are mixed uniformly according to the proportion of the formula, and after grinding and / or high-speed shearing, 25% promethazine sulfuron + 1% trimethoprim oil suspension is obtained Agent.
Embodiment 2
[0103] Example 2 10% Promazine sulfuron-methyl + 2% methamasone wettable powder
[0104] Promazine Suimesulfuron 10%
[0105] Benazone 2%
[0106] Sodium lauryl sulfate 10%
[0107] Sodium lignosulfonate 5%
[0108] White carbon black 10%
[0109] Kaolin fills up to 100%
[0110] The active ingredients, various additives and fillers are mixed according to the proportions of the formula, and then pulverized by an ultrafine grinder to obtain a wettable powder of 10% promethazine and sulfometuron 2%.
Embodiment 3
[0111] Example 3 1% Promazine Suimesulfuron+50% Benazone soluble powder
[0112] Promazine sulfuron-methyl 1%
[0113] Benazone 50%
[0114] Calcium dodecylbenzene sulfonate 1%
[0115] Sodium lignosulfonate 2%
[0116] Sucrose supplemented to 100%
[0117] The active ingredients, various additives and fillers are mixed according to the proportions of the formula, and then pulverized by an ultrafine grinder to obtain a 1% promethazine + 50% triazone soluble powder.
PUM
Login to View More Abstract
Description
Claims
Application Information
Login to View More 