Chewing gum and preparation method thereof

Abstract

The invention discloses chewing gum made of raw materials different from raw materials of traditional chewing gum. The raw materials of the chewing gum provided by the invention are maltose, hibiscus manihot, guava, fruit and vegetable juice, L-borneol, gel, maize meal and kudzuvine root powder (serving as padding). Through the adoption of maltose, gel, maize meal and the like, the chewing gum is soft, elastic and viscous, not only has favorable chewing mouthfeel to achieve the tooth cleaning effect, but also can eliminate kreatine and fatigue when a user chews the chewing gum after exercise. As the chewing gum dose not contain gum base, residue which is difficult to decompose and melt cannot be generated after the chewing gum is chewed, that is, the environment polluting problem of the traditional chewing gum is solved effectively. Meanwhile, the preparation method of the chewing gum comprises the following steps: (1) preparing maltose; (2) preparing guava juice; (3) preparing hibiscus manihot extract; (4) preparing chewing gum primary pulp; (5) forming and packaging chewing gum. The preparation method is reasonable and efficient; the chewing gum prepared according to the preparation method is excellent in effect.

Description

technical field [0001] The invention relates to the field of candy technology, in particular to a chewing gum and a preparation method thereof. Background technique [0002] Chewing gum is a kind of candy for people to chew in their mouths. At present, the representative chewing gum of Wrigley chewing gum is mainly based on gum base, adding white sugar, sweetener or xylitol, wherein the gum base in traditional chewing gum In the oral cavity, it can chew, blow bubbles, clean the oral cavity and teeth, and at the same time, the function of refreshing can be achieved through chewing. However, because the residue after chewing of this type of chewing gum has strong adhesion and is not easy to decompose, it is difficult to remove if it adheres to objects, and it is very easy to cause pollution to the environment. For example: During the "Golden Week" of the National Day in 2002, tourists who came and went left more than 400,000 pieces of chewing gum residue in Tiananmen Square. ...

AI Technical Summary

Problems solved by technology

Yet this kudzu root xylitol chewing gum based on kudzu root effect has a relatively single edible effect, such as eating and health care effects in terms of strengthening the stomach and moistening the intestines, helping digestion, refreshing, preventing three highs and improving immunity.