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Instant freeze-dried fungus soup

A technology of freeze-drying and mushroom soup, which is applied in food drying, food freezing, food preparation, etc., can solve the problems of limitation, time-consuming, complicated process of making mushroom soup, etc., and achieves convenient carrying and transportation, rich nutrition and delicious taste Effect

Inactive Publication Date: 2014-03-05
NORTH GREEN FOOD
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Mushroom soup made with edible fungi as the main raw material is not only delicious, but also beneficial to health. It is more and more popular among people who pursue a high-quality life. However, due to the complicated and time-consuming process of making mushroom soup, Limit the enjoyment of this healthy food by modern people who live a fast-paced life

Method used

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Examples

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Effect test

Embodiment 1

[0023] A convenient freeze-dried fungus soup, which is prepared with Pleurotus eryngii, Shiitake, Pleurotus ostreatus, Flammulina velutipes, Cordyceps militaris and eggs as the main ingredients and prepared according to the following process:

[0024] 1) Wash and remove the roots of Pleurotus eryngii, Shiitake, Pleurotus ostreatus, Flammulina velutipes, Cordyceps militaris;

[0025] 2) Cut the Flammulina velutipes into 2cm-3cm sections, and get the Flammulina velutipes segment for use;

[0026] 3) Cut the Cordyceps militaris into 2cm-3cm sections to obtain the Cordyceps militaris section for use;

[0027] 4) Cut the pleurotus eryngii into 0.8cm square cubes with a dicing machine, and obtain diced pleurotus eryngii for use;

[0028] 5) Cut the shiitake mushrooms into 0.8cm cubes with a dicing machine, and get the shiitake mushrooms for use;

[0029] 6) Cut the oyster mushrooms into 0.8cm cubes with a dicing machine, and get diced mushrooms for use;

[0030] 7) Break the eggs into the conta...

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Abstract

The invention discloses instant freeze-dried fungus soup which takes pleurotus eryngii, lentinus edodes, pleurotus ostreatus, flammulina velutipes, cordyceps militaris and eggs as main materials, and is prepared by the following steps: washing the pleurotus eryngii, the lentinus edodes, the leurotus ostreatus, the flammulina velutipes and the cordyceps militaris, removing roots, and cutting into sections; preparing hot fungus soup; cooling the hot fungus soup in air and putting the cooled soup into a freezing plate; putting the freezing plate into a quick-freezing tunnel and freezing into a soup ice block; putting the soup ice block into a vacuum bin with the vacuum degree less than 100Pa, and performing dehydrating and drying; when the water content of an entity is less than 3%, obtaining a freeze-dried dehydrated soup ice block, namely the instant freeze-dried fungus soup. The instant freeze-dried fungus soup has the advantages of being rich in nutrition, delicious in taste, convenient and quick to eat and beneficial to health.

Description

Technical field [0001] The invention relates to a convenient freeze-dried food, especially a freeze-dried mushroom soup. Background technique [0002] Edible fungi refer to large, edible mushrooms, commonly known as mushrooms. Common edible fungi include: shiitake mushrooms, straw mushrooms, pleurotus eryngii, oyster mushrooms, enoki mushrooms, fungus, white fungus, hericium and so on. Edible mushrooms are not only delicious, but also rich in nutrients. They are often called healthy foods. For example, shiitake mushrooms not only contain various essential amino acids, but also have the effect of lowering blood cholesterol and curing high blood pressure. Shiitake and Flammulina velutipes also contain and enhance the human body. Anti-cancer substances. Cordyceps militaris is a model species of Ascomycota, Claviceps, Clavicaceae, and Cordyceps, also known as Cordyceps militaris, Cordyceps militaris, Cordyceps militaris, etc. Chinese medicine believes that Cordyceps enters the lungs...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L1/40A23L1/28A23L1/32A23L1/29A23L31/00
CPCA23L5/51A23L15/25A23L23/10A23L31/00A23L33/00A23P10/20A23V2002/00A23V2300/20A23V2300/10
Inventor 金连武
Owner NORTH GREEN FOOD
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