Health-care beverage of red dates and coix seeds
A technology for health drinks and barley, which is applied in the field of health drinks to achieve the effect of rich jujube aroma
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Embodiment 1
[0029] Soak the cleaned barley in sterile water at 30°C for 5 days, stir once every 4 hours, make the barley germinate in a humid environment at 18°C, and stop germination when 40% of the barley germinates to a length of at least 3mm; put the germinated The barley was freeze-dried at -20°C for 3.5 hours, and then ground into barley powder; the barley powder was prepared with distilled water at 80°C, and the barley powder:distilled water = 1:5 (volume ratio); to the above Add α-amylase with a mass ratio of 0.01% and an activity unit of 20,000 U / g to the barley pulp at 70°C; Glucoamylase, the enzymatic hydrolysis time is 60 minutes; boil to stop the enzymatic hydrolysis, cool and filter to obtain the enzymatic hydrolyzate of barley.
[0030] Choose plump red dates and clean them, remove the jujube core, cut the jujube meat into small pieces with a length of about 0.5cm; adjust the jujube pulp to the jujube pulp at a temperature of 50°C, stir evenly, and jujube meat: distilled wa...
Embodiment 2
[0033] Soak the cleaned barley in sterile water at 33°C for 4 days, and stir once every 4 hours, so that the barley will germinate in a humid environment at 24°C, and stop germination when 40% of the barley germinates and the length of the sprouts is at least 3mm; the germinated The barley was freeze-dried at -25°C for 3 hours, and then ground into barley powder; the barley powder was prepared with distilled water at 85°C, and the barley powder:distilled water = 1:6 (volume ratio); to the above 75 Add α-amylase with a mass ratio of 0.02% and an activity unit of 20,000 U / g to the barley pulp; after the liquid cools down to 65°C, add 0.03% α-amylase with an activity unit of 100,000 U / g Enzyme, the enzymatic hydrolysis time is 60 minutes; boil to stop the enzymatic hydrolysis, cool and filter to obtain the enzymatic hydrolyzate of barley.
[0034] Choose plump red dates and clean them, remove the jujube core, cut the jujube flesh into small pieces with a length of about 0.5cm; ad...
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