Spicy sea sedge wheat germ meal and preparation method thereof
A technology of wheat germ powder and wheat germ, which is applied in the field of food processing, can solve the problems of not being able to meet the growing needs of consumers, not having health care functions, and having few varieties of tastes, etc., so as to improve nutritional value, reasonable proportioning ratio, and increase appetite Effect
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[0017] A spicy seaweed wheat germ powder is characterized in that it is made of the following raw materials in parts by weight (kg): 400 wheat germ, 1.2 reed rhizome, 2.3 bergamot, 1.7 Niu Dali, 1.6 aurantium citrus, 1.5 grass fruit, and privet Leaf 2.3, Nigella 3.3, tremella soup 7, aloe pulp 11, maltose 5, watermelon peel 30, seaweed freeze-dried powder 3, green tea powder 7, seaweed 20, mustard 2, beer 50, nutritional additive 5;
[0018] The nutritional additive is made of the following raw materials in parts by weight (kg): Coix Seed Oil 0.2, Douchi 70, Convolvulus Root 1, Celosia 1, Phellinus 1.2, Pear Leaf 1, Grapefruit Peel 5;
[0019] The preparation method is as follows: (1) adding 5-6 times of water to beating pomelo peel, adding bindweed root, cockscomb, Phellinus japonica and pear leaves to the obtained slurry, sealing and soaking for 3-4 hours, filtering to remove slag, and collecting the filtrate;
[0020] (2) Mix fermented soya beans and filtrate into t...
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