The invention discloses a hair-blacking blood-nourishing health-preserving
wine prepared from the following raw materials in parts by weight: 100-120 parts of black bean, 70-90 parts of
black rice, 20-25 parts of
tremella fuciformis, 6-7 parts of cowpea, 8-10 parts of a purple sweet potato
powder, 10-12 parts of wind-dried beef granules, 5-6 parts of a milk
flavor powder, 6-8 parts of
smoked plum, 8-9 parts of water
convolvulus, 6-7 parts of a sugarcane
powder, 4-6 parts of watermelon seedlings, 6-8 parts of
agar, 6-9 parts of grapefruit
essential oil, 2-3 parts of
lotus plumule, 2-4 parts of cattail
pollen, 1-3 parts of red grape peels, 3-4 parts of sevenlobed yamn
rhizome, 4-5 parts of rhizoma phragmitis, 3-4 parts of radix polygoni multiflori, and 7-9 parts of a nutritional additive. The main ingredient adopted black bean and
black rice have the functions of blacking hair, nourishing blood, tonifying
kidney, benefitting
spleen, expelling
toxin for beautifying face, and resisting senility; the adopted
tremella fuciformis has the efficacies of nourishing and promoting the
secretion of
saliva or
body fluid, moistening
lung and nourishing
stomach, protecting liver and strengthening essence, tonifying qi and invigorating blood, and enhancing
immunity; and at the same time, the
wine also adopts radix polygoni multiflori and other various Chinese herbal medicines, and has the efficacies of moistening
skin and blacking hair,
nursing qi and blood, beautifying face and retaining beauty with long-term taking.