Crab-flavored cereal lentinula edodes powder and preparation method thereof
A technology of shiitake mushroom powder and miscellaneous grains, which is applied in the direction of food preparation, the function of food ingredients, and food ingredients containing natural extracts, etc., can solve the problems of no health care function, few types, and the inability to meet the growing needs of consumers, etc., to achieve Easy to store and eat, delicate and refreshing taste, reasonable and scientific formula
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[0017] A crab-flavored miscellaneous grain shiitake mushroom powder is characterized in that it is made from the following raw materials in parts by weight (kg):
[0018] Shiitake mushroom 320, licorice 2.2, phylloxera 1.7, gardenia 1.5, tangerine peel 1.7, dandelion 2.3, spicy Polygonum 1.2, horse ear grass 1.4, honey 4, white wine 6, crab roe 6, crab meat 60, oatmeal 4, peas 4. Black beans 7, black rice 3, yeast 0.3, nutritional additives 5;
[0019] The nutritional additive is made of the following raw materials in parts by weight (kg): 1.2 parts by weight of tangerine, 1.5 parts of Hovenia dulcis, 1.8 parts of Epimedium, 0.8 parts of fish root, 12 parts of soybean milk, 14 parts of fish roe, and 75 parts of loofah;
[0020] The preparation method is as follows: (1) Put the tangerine, Hovenia dulcis leaves, Epimedium, and Yuxiang root in soybean milk, seal and soak for 2-3 hours, filter to remove the residue, and collect the filtrate; fry the fish roe until fragrant...
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