Rice wine with function of facilitating feces excretion and preparation method of rice wine

Abstract

The invention discloses a rice wine with a function of facilitating feces excretion and a preparation method of the rice wine. The rice wine is prepared from the raw materials in parts by weight: 85-90 parts of glutinous rice, 4-6 parts of radix scrophulariae, 8-10 parts of hyacinth bean hulls, 6-8 parts of emblic leafflower fruits, 3-5 parts of bunge cherry seeds, 2-4 parts of cistanche, 3-5 parts of portulaca oleracea, 5-7 parts of fructus cannabis, 1-3 parts of fructus trichosanthis, 3-5 parts of lalang grass rhizome, 2-4 parts of ipomoea batatas leaves, 5-7 parts of dandelion, 3-4 parts of delavay schefflera leaves, 2-4 parts of sarson, 3-5 parts of trifoliate orange leaves, 3-4 parts of sophora japonica branches, 1-3 parts of common calanthe herbs and 2-4 parts of siberian elm barks. The rice wine is prepared by taking the hyacinth bean hulls, the ipomoea batatas leaves and healthcare traditional Chinese medicine components as raw materials, has the effects of reinforcing the vital energy and consolidating the constitution, increasing the immunity, nourishing yin and clearing heat as well as relaxing bowels, has no side effects and is beneficial to the health and capable of prolonging the life if being drunk for a long term.

Description

technical field [0001] The invention relates to an alcoholic beverage, in particular to a rice wine with laxative function and a preparation method thereof. Background technique [0002] Glutinous rice is glutinous rice shelled rice. It is called glutinous rice in southern China, but it is often called Jiangmi in northern China. It is the main raw material for making sticky snacks, such as rice dumplings, eight-treasure porridge, and various desserts. Glutinous rice contains protein, fat, sugar, and calcium. , phosphorus, iron, vitamin B1, vitamin B2, niacin and starch, etc., are rich in nutrients. They are warming and strengthening foods. They have the effects of nourishing blood and Qi, strengthening the spleen and stomach, and stopping sweating. Relief. [0003] In addition, glutinous rice is also the main raw material for brewing fermented glutinous rice. The glutinous rice wine has strong aroma, mild alcoholic properties and rich nutrition, and is very popular amon...

AI Technical Summary

Problems solved by technology

[0003] In addition, glutinous rice is also the main raw material for brewing fermented glutinous rice. The glutinous rice wine has strong aroma, mild alcoholic properties and rich nutrition, and is very popular among people. However, the glutinous rice wine produced by the existing method for preparing glutinous rice wine also contains a large amount of impurities such as glutinous rice. Will affect the transparency and taste of rice wine