Looking for breakthrough ideas for innovation challenges? Try Patsnap Eureka!

Composite probiotics for raising pigs

A technology of compound probiotics and strains, applied in the field of microorganisms, can solve problems such as improper use of feed additives and veterinary drugs, poor control of the feeding environment, poor disease resistance of piglets, etc., to improve immunity and disease resistance, promote Animal digestibility and the effect of improving feed conversion rate

Inactive Publication Date: 2014-05-07
陕西万源生物农业科技有限公司
View PDF3 Cites 14 Cited by
  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] 1. In pursuit of cost minimization and convenient management, it is easy to have narrow breeding space, weak control of the breeding environment, and poor sanitation of the breeding space
[0004] 2. Poor disease resistance of piglets
[0005] 3. Improper use of feed additives and veterinary drugs in the breeding process
[0006] 4. Heavy metal and microbial contamination pose risks to pork food safety

Method used

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
View more

Image

Smart Image Click on the blue labels to locate them in the text.
Viewing Examples
Smart Image
  • Composite probiotics for raising pigs
  • Composite probiotics for raising pigs
  • Composite probiotics for raising pigs

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0063] Embodiment 1, the making of fermented feed

[0064] Feed was taken according to the habit of raising pigs in local pig farms. The proportion of compound probiotics added to the fermented feed is 3% to 5%. Pour in the compound probiotics, add water and mix well, then mix with the feed and mix well to form a powder. The humidity should be kneaded into a ball by hand without dripping, and it is better to disperse when touched. Then put it into a container (barrel, vat or thick plastic bag), compact it tightly, and put it in a room temperature and rodent-proof place for anaerobic fermentation. After 1-10 days according to the season, it will emit a slightly sweet and sour koji aroma, indicating fermentation. success. If it is only sour but not fragrant, and there is no koji fragrance, you should find out the reason and continue to ferment. Feed that failed to ferment can be dried and re-fermented (slightly increase the compound probiotics). The fermented feed should be ...

Embodiment 2

[0068] Embodiment 2, the method of direct material mixing

[0069] Mix 1% of the amount of the material into the compound probiotics and use it directly. It can be mixed and used immediately. It is best not to be less than 0.5%, that is, 200 catties of materials plus 1 catties of compound probiotics. This method is simple and convenient, and users can flexibly according to the actual situation use.

Embodiment 3

[0070] Embodiment 3, the method for feeding and drinking compound probiotics

[0071] After feeding the compound probiotic fermented feed, it should also be fed with 0.2% compound probiotic dilution twice a week. For pigs not fed compound probiotic fermented feed, 0.3% to 0.5% compound probiotic should be added to the tank The diluted solution was given to pigs to drink ad libitum every day.

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to View More

PUM

No PUM Login to View More

Abstract

The invention belongs to the technical field of microbes, and in particular relates to composite probiotics for raising pigs. The composite probiotics is prepared by steps of feed fermenting, feed stirring and feeding, drinking, atomized deodorizing, excrement treatment and the like.

Description

technical field [0001] The invention belongs to the technical field of microbes, and more specifically relates to a compound probiotic for raising pigs. Background technique [0002] The current pig production process usually has the following problems: [0003] 1. In pursuit of cost minimization and convenient management, it is easy to have narrow breeding space, weak control of the breeding environment, and poor sanitation of the breeding space. [0004] 2. Piglets have poor disease resistance. [0005] 3. Improper use of feed additives and veterinary drugs in the breeding process. [0006] 4. Heavy metal and microbial contamination bring risks to the food safety of pork. [0007] Compound probiotics are used in pig breeding, which can deodorize, repel flies, improve the breeding environment; improve immunity and disease resistance; improve feed conversion rate, reduce costs; promote growth, increase daily weight gain, shorten breeding time; significantly improve reprod...

Claims

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to View More

Application Information

Patent Timeline
no application Login to View More
IPC IPC(8): C12N1/20C12N1/16A23K1/16C12R1/125C12R1/225C12R1/85C12R1/01
Inventor 陈爱家其他发明人请求不公开姓名
Owner 陕西万源生物农业科技有限公司
Who we serve
  • R&D Engineer
  • R&D Manager
  • IP Professional
Why Patsnap Eureka
  • Industry Leading Data Capabilities
  • Powerful AI technology
  • Patent DNA Extraction
Social media
Patsnap Eureka Blog
Learn More
PatSnap group products

Browse by: Latest US Patents, China's latest patents, Technical Efficacy Thesaurus, Application Domain, Technology Topic, Popular Technical Reports.

© 2024 PatSnap. All rights reserved.Legal|Privacy policy|Modern Slavery Act Transparency Statement|Sitemap|About US| Contact US: help@patsnap.com