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A kind of high protein composition and its preparation method and application
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A composition and high-protein technology, applied in the field of high-protein infant food, can solve the problem of low protein content
Active Publication Date: 2016-08-10
ANGEL NUTRITECH CO LTD
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Problems solved by technology
[0016] The technical problem solved by the present invention is to overcome the defect that the protein content of high-protein infant nutrition food in the prior art is not high
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Embodiment 1
[0096] Table 1 shows the various substances and their qualities used in this example.
[0097] The preparation method is as follows:
[0098] (1) The configuration of the binder: prepare 10% syrup water, filter and set aside.
[0100] (3) Vitamin C, white sugar, high-protein yeast, soybean protein, whey protein, selenium-enriched yeast, zinc-enriched yeast, calcium carbonate, ferroussulfate, and zinc-enriched yeast extract after sieving in step (2) 1. Put the ingredients into the material cylinder according to the formula in Table 1; inject the adhesive prepared in step (1) into the material cylinder of the constant flow pump.
[0101] (4) Put the m...
Embodiment 2
[0105] Table 1 shows the various substances and their qualities used in this example.
[0106] The preparation method is as follows:
[0107] According to the amount in Table 1, each substance was mixed to obtain sample 2#. The protein content, calcium, iron, zinc, selenium and vitamin content in the sample were determined, and the results are shown in Table 2.
[0108] Edible method: Take 5g a day, take it with water.
Embodiment 3
[0110] Table 1 shows the various substances and their qualities used in this example.
[0111] The preparation method is as follows:
[0112] (1) Adhesive configuration: Prepare 10% syrup water, add an appropriate amount of edible alcohol, filter, and set aside.
[0113] (2) Sieving: Grindvitamin C and white sugar with a universal grinder, and then pass through an 80-mesh sieve (Taylor sieve). Pass high-protein yeast, soybean protein, whey protein, selenium-enriched yeast, zinc-enriched yeast, calcium carbonate, and ferroussulfate through an 80-mesh sieve (Taylor sieve) respectively.
[0114] (3) Vitamin C, white sugar, high-protein yeast, soybean protein, whey protein, selenium-enriched yeast, zinc-enriched yeast, calcium carbonate, ferrous sulfate, and zinc-enriched yeast extract after sieving in step (2) 1. Put the ingredients into the material cylinder according to the formula in Table 1; inject the adhesive prepared in step (1) into the material cylinder of the consta...
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technical field [0001] The invention relates to a nutritional food for infants, in particular to a high-protein infant food. Background technique [0002] The growth and development of young children need enough protein, but after weaning, many young children are not used to solid food, picky eaters, and lack of protein intake, which will affect the growth and development of young children. Protein is an important material basis for all life activities, the basic material for all cell and tissue structures, and the raw material for the synthesis of some important biologically active substances. Infants and young children are in the growth and development stage. Protein is not only used to supplement the loss of daily metabolism, but also to supply the needs of new tissues during growth and development. Therefore, the need for protein is very important for young children, and the amount required is relatively higher than that of adults. [0003] The physiological significanc...
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