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31 results about "Infant nutrition" patented technology

Infant Nutrition is the description of the dietary needs of infants. A diet lacking essential calories, minerals, vitamins, or fluids is considered inadequate. Breast milk provides the best nutrition for these vital first months of growth when compared to formula. For example, breastfeeding aids in preventing anemia, obesity, and sudden infant death syndrome; and it promotes digestive health, immunity, and intelligence. The American Academy of Pediatrics recommends exclusively feeding an infant breast milk, or iron fortified formula, for the first twelve months of life. Infants are usually not introduced to solid foods until four to six months of age. Historically, breastfeeding infants was the only option for nutrition otherwise the infant would parish. Breastfeeding is rarely contraindicated, but is not recommended for mothers being treated for cancer, those with active tuberculosis, HIV, substance abuse, or leukemia. Clinicians can be consulted to determine what is best for each baby.

Infant nutrition recipe intelligent generation system and method

The invention discloses a nutrition recipe intelligent generation system and method, and belongs to the technical field of nutrition information processing and intelligent recommendation. The system is suitable for individual nutrition management of individuals of all ages, and particularly, optimization design is carried out for infant stages of 0-72 months. The system intelligently generates a personalized nutrition recipe based on individual basic information, growth indexes, nutrition standards, available food materials, user preferences and feedback and other multi-dimensional data, and supports nutrition intake evaluation and dynamic optimization. The system comprises core modules of data input, nutritional requirement calculation, recipe generation, nutrition analysis and interactive display and the like, and expands and supports functions of sensitization screening, regional and seasonal adaptation, work and rest linkage, family sharing and the like. Through fusion of individual growth data and environmental conditions, the system realizes scientific and high-adaptability nutrition recommendation, improves feeding convenience and intervention accuracy, and has a wide application prospect.
Owner:丁雷鸣

Card Based Package for Powdered Infant Nutrition Products

A card-based package for powdered infant nutrition, comprises a container portion, the container portion defining an interior space for receiving the powdered infant nutrition and having a base and a sidewall extending to an upper peripheral edge for receiving a removable seal for hermetically sealing the container portion prior to use. The package further comprises a collar portion and a lid portion. The collar portion is connected to and extends upwardly from the upper peripheral edge of the container portion and comprises a connection segment and an upper peripheral closure rim surrounding an access opening giving access to the interior space. The lid portion comprises a lid and a frame and forms a re-closable joint with the upper peripheral closure rim of the collar portion, allowing repeated and selective opening and closing of the access opening. The container portion, the collar portion and the lid portion all comprise card-based material.
Owner:NV NUTRICIA

Nutritional composition comprising milk phospholipids and egg phospholipids

The present invention provides a nutritional composition comprising milk phospholipids and egg phospholipids, particularly suitable as a nutritional composition for infants, also as a nutritional support product for pregnant women and as a nutritional supplement for the elderly, in which phosphatidylcholine and sphingomyelin and hence choline are also highly correlated. The invention provides a nutritional composition containing choline with high bioavailability.
Owner:AAK AB(PUBL)

Infant nutrition demand prediction method based on machine learning

The invention discloses an infant nutrition demand prediction method based on machine learning, and belongs to the technical field of machine learning and nutrition demand prediction. Infant body characteristic data and nutrition demand indexes corresponding to the infant body characteristic data determined by a professional physician are acquired; then training a machine learning model by adopting an intelligent optimization algorithm according to the infant body characteristic data and the corresponding nutritional requirement indexes to obtain an infant nutritional requirement prediction model, and finally obtaining to-be-recognized infant body characteristic data input by a user. And dispatching the infant nutrition demand prediction model of the cloud computing center to identify the to-be-identified infant body feature data to obtain an infant nutrition demand prediction result, thereby effectively providing higher nutrition suggestions, assisting common users to realize infant nutrition management, and ensuring healthy growth of infants.
Owner:SHIBEIAN GROWTH (SHENZHEN) MEDICAL TECHNOLOGY CO LTD

Regiospecific triglyceride oils and blends and related food and nutrition applications

Provided herein are triglyceride oil compositions enriched in 1,3-dioleoyl-2-palmitoylglycerol (OPO) for use in food applications and infant nutrition formulations. Further provided herein are methods of producing non-naturally occurring triglyceride oil compositions enriched in OPO from non-naturally occurring microorganisms and applications thereof in human and animal food applications, infant formulations, and nutritional supplements.
Owner:CHECKERSPOT INC

Infant nutrition containing hydrolyzed protein, ionized calcium and palmitic acid

The present invention relates to a composition for a formula for infants or young children, the composition comprising a partially hydrolyzed protein, ionized calcium and an oil mixture comprising palmitic acid esterified to a triacylglycerol wherein the palmitic acid is esterified at the sn-2 position of the triacylglycerol, the esterified palmitic acid being in an amount of at least 20% by weight of the total palmitic acid. Furthermore, the present invention relates to an infant formula comprising said composition and the use of said composition or infant formula.
Owner:SOCIETE DES PRODUITS NESTLE SA

Fat blend suitable for infant nutrition

Fat blend comprising (i) 20-65 wt % of a vegetable lipid source and (ii) 35-80 wt % of a milk fat composition comprising at least one bovine milk fat fraction, wherein the milk fat composition comprises, relative to total fatty acid moieties, 37-48 mol % of long chain saturated fatty acid moieties with 12-18 carbon atoms (LCSFA C12:0-C18:0) and wherein 28-43 mol % of all fatty acid moieties positioned on the sn-1,3 position of the glycerol backbone in said milk fat composition are long chain saturated fatty acid moieties with 12-18 carbon atoms (LCSFA C12:0-C18:0).
Owner:FRIESLANDCAMPINA NEDERLAND BV

Preparation method of low-phytic-acid infant nutrition rice flour

According to the preparation method of the infant rice flour provided by the invention, the removal rate of phytic acid in the infant nutrition rice flour can reach 95-100% on the premise of ensuring that the infant nutrition rice flour meets various nutritional index requirements of a product standard by adjusting the pH value, the temperature and the overall soaking time of the soaking water used for soaking rice, and the product quality is improved. The absorption of mineral substances contained in the rice flour is facilitated, and the nutritional value of the product is improved.
Owner:INNER MONGOLIA MENGNIU DAIRY IND (GROUP) CO LTD

Multiparticulate granulate comprising insulin

ActiveUS12447197B2Powder deliveryDispersion deliveryNutritionInfant nutrition
The present invention is directed to multiparticulate granulate compositions comprising particles of insulin and particles of an infant nutritional excipient, wherein the multiparticulate granulate is substantially free of layers of insulin and excipient, methods of making thereof, and methods of use thereof.
Owner:ELGAN PHARMA LTD

Special DHA (docosahexaenoic acid) compound nutrition preparation for infants and preparation method thereof

The invention relates to a special DHA compound nutrition preparation for infants and a preparation method thereof. The preparation provided by the invention is prepared by adopting a precisely compounded breast milk oligosaccharide system of 2 '-fucosyllactose, 3'-sialic acid lactose and lactose-N-neotetraose in a mass ratio of (2-3): (1-2): (1-2) and DHA (docosahexaenoic acid) to form a molecular complex, and then performing intestinal targeted controlled-release microcapsule embedding through a whey protein-pectin pH response wall material. Under the synergistic effect of the breast milk oligosaccharide and DHA, the stability and absorption efficiency of DHA are effectively improved, intestinal flora can be improved, pathogenic bacteria are inhibited, proliferation of probiotics is promoted, triple intestinal synergistic protection of pathogenic bacteria inhibition, intestinal barrier repair and probiotics promotion is realized, and the formula is suitable for nutritional supplement of infants.
Owner:TAIYUAN PICHANG TECHNOLOGY CO LTD

Paperboard-based packaging for infant nutrition powder products

A paperboard-based package for an infant nutrition powder, the package comprising a container portion defining an interior space for receiving the infant nutrition powder and having a base and a side wall extending to an upper peripheral edge for receiving a removable seal, the removable seal is used to hermetically seal the container portion prior to use. The package further includes a collar portion and a lid portion. The collar portion is connected to and extends upwardly from the upper peripheral edge of the container portion and includes a connection section and an upper peripheral closure rim surrounding an access opening to the interior space. The cover portion includes a cover and a frame and forms a reclosable link with an upper peripheral closure rim of the collar portion, allowing repeated and selective opening and closing of the access opening. The container portion, the collar portion, and the lid portion all comprise a paperboard-based material.
Owner:NV NUTRICIA

INFANT NUTRITIONAL COMPOSITION FOR USE IN IMPROVING PANCREATIC MATURATION AND INSULIN BIOSYNTHESIS.

This invention relates to nutritional compositions comprising at least one fucosylated oligosaccharide, preferably 2FL, for use in enhancing pancreatic development and / or pancreatic maturation in infants, and / or improving insulin biosynthesis, and / or preventing metabolic disorders or associated diseases, and / or managing glucose during nutritional intervention or later in life. The composition may be an infant formula. The composition may also comprise at least one N-acetylated oligosaccharide, preferably LnNT.
Owner:SOCIETE DES PRODUITS NESTLE SA

Infant nutrition calcium milk tablet and preparation method thereof

The invention relates to the technical field of milk tablets, in particular to infant nutrition calcium milk tablets and a preparation method thereof. The calcium milk tablet is prepared by the method. The method comprises the following steps: weighing raw material components with required amounts; all the raw material components are subjected to sieving treatment; uniformly mixing the screened blueberry powder, the screened elderberry powder and the screened calcium carbonate to obtain a uniformly mixed material; then, spraying ethanol into the uniformly mixed material while uniformly mixing the uniformly mixed material, and uniformly mixing and granulating to obtain a granulated material; the mass of the ethanol is 0.8%-0.9% of the mass of the uniformly mixed material; carrying out sieving treatment on the granulated material; uniformly mixing the A2 whole milk powder, the compound vitamins, the compound minerals, the granulated materials and the xylitol which are subjected to sieving treatment, and then performing tabletting treatment to obtain the nutritional calcium milk tablets for the infants and the young children. The A2 whole milk powder, the compound vitamins, the compound minerals, the granulated materials and the xylitol which are subjected to sieving treatment are subjected to uniform mixing treatment to obtain the nutritional calcium milk tablets for the infants and the young children. According to the invention, the problems of heavy powder feeling, cracking, layering, insufficient hardness and the like of milk tablets caused by calcium enhancement are solved.
Owner:HUNAN ENGNICE NUTRITION FOOD

Anti-radiation organic salt special for mothers and infants and preparation method thereof

The invention discloses special anti-radiation organic salt for mothers and infants and a preparation method of the special anti-radiation organic salt, and belongs to the field of nutritional foods for mothers and infants. The anti-radiation mineral complex is prepared from organic iodine, organic calcium, organic selenium and organic germanium through a solid state fermentation-ultrasonic assembly process, and a Se-Ge-S covalent complex is formed; a nanocarrier; a prebiotic component; and a stabilizer. According to the invention, the bioavailability and absorptivity of mineral substances are remarkably improved: a stable nano-composite is formed through a solid state fermentation-ultrasonic assembly process, and the bioavailability of calcium reaches 43.2 + / -2.0%, which is nearly doubled compared with that of traditional inorganic salts; due to the Se-Ge-S covalent complex, the slow release rate of selenium in simulated gastric juice within 4 hours reaches 82.3 + / -1.5%, and metabolic burden caused by sudden release is avoided; the nano-hydroxyapatite carrier is matched with carboxylated chitosan for modification, so that the intestinal absorption rate of mineral substances is improved.
Owner:ZHONGZHAOKE SALT IND (SHENZHEN) GRP CO LTD

Multi-function pacifier assembly

A multifunctional nutritional pacifier system is provided for delivering nutrients to an infant while also offering teething and sensory features. The system includes a nutrient delivery assembly having a nipple extending from a guard shield and a nutrient pod interface on the backside of the shield, with a piercing member for rupturing a sealed pod. A rear cap secures the pod for controlled release of nutrient gel through pinholes in the nipple during sucking. A flexible silicone bridge connects the nutrient delivery assembly to a teether toy assembly, which includes a luminescent, chewable ring with a hollow interior containing solid rattle objects. The bridge may include a molded reservoir for storage. A protective cover is also provided to enclose the nipple when not in use. The integrated system enhances infant nutrition, engagement, and hygiene in a unified, portable assembly.
Owner:GARDNER KIYLE +1

Complementary food nutrition supplement food for improving nutritional status of infants and preparation method of complementary food nutrition supplement food

The product disclosed by the invention has the effects of improving anemia and development retardation of infants, and the trial administration result of people shows that the nutritional status of the infants is remarkably improved by providing the complementary nutritional supplement food for the infants with malnutrition at the age of 5 years or below; wherein the height growth rate of children is 52.6%, the body weight growth rate is 68.5%, the hemoglobin (Hb) growth rate is 70.7%, the red blood cell number (RBC) growth rate is 59.1%, and the average red blood cell volume (MCV) growth rate is 54.0%. According to the complementary food nutrition supplement food prepared by adopting a square cone device under nitrogen mediation, through 6-month investigation of an acceleration test (37 DEG C + / -2 DEG C, and relative humidity 75% + / -5%), the content attenuation rate of symbolic nutrients is low, and the product stability is good. The method is low in production cost, simple to operate and wide in application prospect.
Owner:WEIHAI ZIGUANG FIG TECH CO LTD

Low calorie infant nutrition

Disclosed is a synthetic nutritional composition comprising a protein fraction, a fat fraction, and a carbohydrate fraction, where the nutritional composition is a liquid or powder that can be reconstituted with water to an oil-in-water emulsion, where the nutritional composition has an energy content per 100 ml of less than 55 kcal / 100 ml.
Owner:FRIESLANDCAMPINA NEDERLAND BV

Infant nutritional supplement and preparation method thereof

The invention discloses an infant nutritional supplement and a preparation method thereof, and belongs to the technical field of nutritional preparations. The Korean ginseng, the codonopsis pilosula and the coix seed extract are mixed according to a specific mass ratio, and the optimal synergistic balance of the mild regulation effect on the intestinal smooth muscle of the infants, the enhancement effect on the intestinal immune barrier and the promotion effect on digestive enzymes can be achieved, so that the absorption of the infants on nutrient substances is promoted. Small molecule peptides (whey protein hydrolysis peptides and casein phosphopeptides) which are easier to digest and absorb are selected, so that the digestion burden of infants is reduced, and the small molecule peptides are highly consistent with the targets of conditioning the intestinal function and improving the absorption efficiency of a'micro-capsule system '.
Owner:HAINAN TIANZHUANG NUTRITION ENGINEERING CO LTD

Region-specific triglyceride oils and mixtures thereof and related food and nutritional applications

PendingCN122476962ABiotechnologyAnimal food
This article provides triglyceride oil compositions rich in 1,3-dioleoyl-2-palmitoylglycerol (OPO) for food applications and infant nutritional formulations. This article also provides methods for producing OPO-rich, non-naturally occurring triglyceride oil compositions from non-naturally occurring microorganisms, and their applications in human and animal foods, infant formulations, and nutritional supplements.
Owner:CHECKERSPORT CO

Assessment method and application of free amino acid in breast milk

The invention relates to the technical field of breast milk quality evaluation, and discloses an evaluation method and application of free amino acids in breast milk. The free amino acids comprise proline, tyrosine, methionine, isoleucine, leucine and phenylalanine. The evaluation method comprises the following steps: (1) collecting mother basic information and dietary intake information corresponding to breast milk to be evaluated; and (2) predicting the corresponding free amino acid content according to the following model, and evaluating the breast milk to be evaluated. The method can be applied to the fields of nutrition consultation and diet suggestion. The evaluation method provided by the invention has significant advantages in the aspects of prediction accuracy improvement, dynamic monitoring, risk evaluation, preventive health management, personalized diet guidance, food research and development support and the like, and provides powerful technical support for guaranteeing nutrition and health of infants.
Owner:BEIJING SANYUAN FOOD

Use of myelin sheath phospholipids and non-digestible carbohydrates to improve the intestinal microbiota

ActiveCN101951794B8prevent gastrointestinal infectionsprevent diarrheaOrganic active ingredientsMetabolism disorderBiotechnologyIntestinal microorganisms
The present invention provides a composition comprising a sphingomyelin or a degradation product thereof and at least one non-digestible carbohydrate for providing and / or maintaining an optimal gut microbiota. The composition is particularly suitable as an infant nutrition.
Owner:NV NUTRICIA

Whey-based nutritional compositions fortified with calcium

The invention concerns whey-based nutritional compositions fortified with calcium that are suitable for infant nutrition, including infant formula (IF) and growing up milk (GUM). The nutritional compositions are based on α-lactalbumin enriched whey protein concentrate that has been fortified with calcium.
Owner:SOCIETE DES PRODUITS NESTLE SA

Infant nutrition with hydrolyzed protein, ionic calcium and palmitic acid

The present invention relates to a composition for use in formulae for infants or young children comprising partially hydrolysed protein, ionic calcium and an oil mix comprising palmitic acid esterified to triacylglycerols wherein the palmitic acids esterified in the sn-2 position of triacylglycerols in an amount of at least 20% by weight of total palmitic acid. Furthermore, the invention relates to an infant formula comprising said composition and the use of said composition or infant formula.
Owner:SOCIETE DES PRODUITS NESTLE SA

Packaging box (infant nutrition butterfly face)

ActiveCN309701198SBiotechnologyAnimal science
1.The name of the design product: packaging box (infant nutrition butterfly face). 2.The use of the design product: outer packaging for food. 3.The design points of the design product: the combination of shape, pattern and color. 4.The picture or photo that best shows the design points: perspective view. 5.The design claimed contains color.
Owner:HENAN ZHENGLONG FOOD

A liquid infant formula and a method of making the same

PendingCN122375654AInfant nutritionDigestion
The present application relates to the technical field of infant nutrition, in particular to a liquid infant formula and a preparation method thereof. The liquid infant formula provided by the present application mainly comprises whey protein concentrate, anionic polysaccharide, mixed triglyceride, osmotic pressure regulator, raw cow milk, lactose, complex mineral, complex vitamin, emulsifier and water, wherein the mixed triglyceride is compounded by medium-chain triglyceride and long-chain triglyceride. Through the synergistic cooperation of the formula composition and the preparation process, the liquid infant formula with both freeze-thaw resistance and high-temperature stability, which can still maintain a fluid state with uniform texture and easy digestion under severe temperature changes, is successfully obtained, the technical problems that the existing liquid milk is bad after being frozen and stratified after being heated are solved, and the liquid infant formula has extremely high industrial application value and economic value.
Owner:JUNLEBAO DAIRY GRP CO LTD

Infant formula milk powder with low beta-lactoglobulin and preparation method thereof

The invention relates to the technical field of formula milk powder, in particular to infant formula milk powder with low beta-lactoglobulin and a preparation method of the infant formula milk powder. In order to enable the milk powder to be closer to breast milk components, the components in the milk powder are limited, energy is provided for babies by adding animal fat and vegetable fat into the milk powder, intake of linoleic acid and other components of the babies is fully considered when the types of the fat are limited, and the linseed oil, sunflower seed oil and other components are added into the milk powder, so that the milk powder is more suitable for the babies. The nutritional requirements of infants are met; in order to further approach breast milk components, the raw milk and the whey powder are subjected to membrane separation process treatment to remove beta-lactoglobulin components in the milk powder, so that the total content of beta-lactoglobulin in the milk powder is reduced, the protein composition and content in the milk powder are effectively optimized, and the formula milk powder is closer to breast milk.
Owner:ANHUI TIANKAI BIOTECHNOLOGY CO LTD

HMOs stabilized infant fluid nutritional food based on ossein peptide-rice protein network and preparation method of HMOs stabilized infant fluid nutritional food

The invention relates to the technical field of infant nutritional food, and discloses an HMOs stabilized infant fluid nutritional food based on a bone collagen peptide-rice protein network and a preparation method thereof, and the HMOs stabilized infant fluid nutritional food comprises the following raw materials: a bone collagen peptide coupling product, rice protein, HMOs, lactose, composite minerals, composite vitamins, fructo-oligosaccharide, DHA algal oil, N-acetylneuraminic acid and deionized water. Equipment used in the whole process is conventional equipment in the food industry, the operation controllability is high, industrial large-scale production is easy, the product quality and the production economy are both considered, and a feasible technical scheme is provided for functionalization and stabilization of the infant liquid nutritional food.
Owner:GUANGDONG JINHAIKANG MEDICAL NUTRITION PRODUCTS CO LTD