Black soya bean porridge capable of activating blood so as to remove stasis
A technology of promoting blood circulation and removing blood stasis, black beans, applied to the functions of food ingredients, food ingredients containing natural extracts, food preparation, etc., to achieve the effect of rich nutrition, simple and environmentally friendly preparation process, and good taste
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[0013] A black bean porridge for promoting blood circulation and removing blood stasis, which is composed of the following raw materials in parts by weight (Kg): 180 japonica rice, 25 black rice, 10 black beans, 30 yams, 20 water chestnuts, 20 durians, 50 rice wine, 5 Chuanxiong, 5 Tianqi, and 3 Qi .
[0014] The food additive is composed of the following raw materials in parts by weight (Kg): 10 enoki mushrooms, 20 kelp, 30 walnut kernels, 20 white vinegar, 30 coffee, 2 stevia leaves, 3 calcined oysters, 2 cassia twigs, and an appropriate amount of water;
[0015] The preparation method of food additives: extract stevia leaves, calcined oysters, and cassia twigs with 5 times the amount of water, put the extracts into a pot together with Flammulina velutipes, kelp, and walnut kernels, add white vinegar, coffee, heat and boil, and put all the The materials are beaten into pulp for later use.
[0016] A method for preparing black bean porridge for promoting blood circulation an...
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