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Nutritional seasoning powder and preparation method thereof

A technology of nutritional seasoning powder and nutritional additives, which is applied in the direction of food preparation, the function of food ingredients, and food ingredients containing natural extracts, etc., can solve the problems of not being able to meet the growing needs of consumers and single nutrition, and achieve unique flavor, Nutritious, rich flavor effect

Inactive Publication Date: 2014-08-13
陆开云
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

At present, there are many kinds of condiments sold on the market, but most of them only have the function of seasoning and have single nutrition, which can no longer meet the growing needs of consumers.

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment Construction

[0019] A nutritional seasoning powder is characterized in that it is made from the following raw materials in parts by weight (kg):

[0020] Chrysanthemum 3, Pumpkin flower 4, Yizhiren 4, Gangmeigen 4, Rehmannia glutinosa leaf 2, Shrimp shell money 2, Cinnamon grass 3, Banana 5, Mango 8, Winter melon 5, Moss dried 4, Garlic 3, Bell pepper 33 , white wine 22, Chinese prickly ash 65, wheat flour 26, peanut oil 2, lactic acid bacteria 0.2-0.3, nutritional additives 5-6;

[0021] The nutritional additive is made of the following raw materials in parts by weight (kg): Poria cocos 1.2, American ginseng 1.4, kudzu root 1.1, papaya seeds 1.3, white radish 10, carambola 11, kidney beans 5, melon seeds 8;

[0022] The preparation method is as follows: (1) take white radish and carambola pulp, add 2-3 times of water for beating, add poria cocos, American ginseng, kudzu root and papaya seeds into the obtained slurry, seal and soak for 8-10 hours, filter to remove slag, and collect...

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PUM

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Abstract

The invention discloses nutritional seasoning powder and a preparation method thereof, and the nutritional seasoning powder is characterized by being prepared from the following raw materials by weight: 3-4 parts of chrysanthemum, 4-5 parts of pumpkin flower, 3-4 parts of fructus alpiniae oxyphyllae, 4-5 parts of roughhaired holly root, 2-3 parts of rehmannia leaf, 1-2 parts of viola formosana, 2-3 parts of phaenosperma globosa, 5-6 parts of banana, 6-8 parts of mango, 4-5 parts of wax gourd, 3-4 parts of dried ballonflower, 3-4 parts of garlic, 30-33 parts of capsicum annuum, 20-22 parts of liquor, 60-65 parts of Chinese prickly ash, 24-26 parts of wheat flour, 2-3 parts of peanut oil, 0.2-0.3 part of lactic acid bacteria and 5-6 parts of a nutrition additive. The nutritional seasoning powder is rich in fragrance, unique in flavor and rich in nutrition, the nutritional seasoning powder is added with the mango, wax gourd, and other fruits and vegetables to increase vitamin C content of the nutritional seasoning powder, the wheat flour increases the protein content of the nutritional seasoning powder; in addition, the nutritional seasoning powder also contains a variety of herbal ingredients, and has the effects of calming liver, improving eyesight, activating blood, restoring menstrual flow and tonifying spleen by regular consumption .

Description

technical field [0001] The invention belongs to the technical field of food processing, and in particular relates to a nutritional seasoning powder and a preparation method thereof. Background technique [0002] People often use condiments in daily life to increase the color, aroma and taste of dishes and promote appetite. At present, there are many types of condiments sold on the market, but most of them only have the function of seasoning and have single nutrition, which cannot meet the growing needs of consumers. Contents of the invention [0003] The object of the present invention is to provide a nutritious seasoning powder and a preparation method thereof. The present invention has the characteristics of strong fragrance, nutritious and healthy. [0004] The technical scheme adopted in the present invention is: [0005] A nutritional seasoning powder is characterized in that it is made from the following raw materials in parts by weight: [0006] Chrysanthemum...

Claims

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Application Information

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IPC IPC(8): A23L1/226A23L1/30A23L27/20
CPCA23L27/12A23L27/24A23L33/10A23L33/105A23V2002/00A23V2200/30A23V2250/21A23V2250/208
Inventor 陆开云
Owner 陆开云
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