Rice bran oil for soothing liver and harmonizing stomach, and preparation method thereof
A technology of rice bran oil and soothing the liver, applied in the field of edible oil, can solve the problems of single ingredient, poor functionality, complex production process, etc., and achieve the effect of high active ingredients
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[0022] A preparation method of liver and stomach rice bran oil comprises the following steps:
[0023] (1) Add the rice bran into a citric acid solution with a temperature of 60-80°C and a concentration of 10-15% for 3-4 hours, then let it stand, wash it and heat it up to 90°C, keep it warm for 30 minutes, and then cool it naturally to 20°C while stirring. ℃, keep warm for 4-6 hours, get dewaxed rice bran oil after centrifugation, then heat up to 50-60 ℃ and add benzenesulfonic acid to keep warm for 1-2 hours to remove fatty acid rice bran oil;
[0024] (2) Mix the other components except rice bran and ingot maple seed oil evenly, pass through a 5-25 mesh sieve, and then add it to the extraction tank for subcritical extraction. The extraction temperature is 15-20°C, the pressure is 3-4MPa, and the extraction time is 5 Each time, 30 minutes each time, the flow rate is 30-40L / h, the extraction solvent is carbon dioxide, and the melting material ratio is 1.2-1.5:1;
[0025] (3) ...
Embodiment 1
[0029] Rice bran oil is composed of the following components by weight: 100 parts of rice bran; 30 parts of ingot maple seed oil 10 parts of pinellia; 0.5 part of licorice; 2 parts of tangerine peel; 2 parts of Bupleurum; parts; Dabai 0.5 parts; white peony root 0.5 parts; rose 0.5 parts.
Embodiment 2
[0031] Rice bran oil is composed of the following components by weight: 100 parts of rice bran; 30 parts of ingot maple seed oil 10 parts of pinellia; 0.2 part of licorice; 2 parts of tangerine peel; 0.2 parts of large white; 0.5 parts of white peony; 0.5 parts of rose.
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