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Ruminant rumen bypass stable -equilibrium fat powder and preparation method thereof

A rumen-passing technology for ruminants, applied in animal feed, animal feed, applications, etc., can solve the problems of inability to meet the energy demand of ruminants, single fatty acid composition, low digestion and utilization rate, etc., to improve immunity and anti-response stimulating ability, increasing milk protein content, and increasing milk production

Inactive Publication Date: 2014-12-24
GUANGZHOU YOUBAITE FEED SCI & TECH
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0004] The purpose of the present invention is to solve the problems that existing animal rumen-passing protected fat products have single fatty acid composition, unstable quality, poor palatability, low digestibility and inability to meet the energy demand of ruminants, and provide a ruminant pass-through Rumen stable and balanced fat powder and preparation method thereof

Method used

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Examples

Experimental program
Comparison scheme
Effect test

specific Embodiment approach 1

[0018] Specific embodiment one: this embodiment is a kind of stable and balanced fat powder passing through the rumen of ruminants by mass parts from 30 parts to 50 parts of 58 degree palm oil, 6 parts to 12 parts of stearic acid, and 5 parts to 10 parts of coconut oil , 5 to 10 parts of lecithin, 5 to 10 parts of glucose, 5 to 10 parts of functional fatty acids, 3 to 12 parts of linseed oil, 1 to 5 parts of lysine, 1 to 2 parts of methionine, 2 parts ~3.5 parts of threonine, 1-3 parts of vitamin A, 2-5 parts of vitamin E, 1-3 parts of niacin, 1-5 parts of compound emulsifier and 0.5-3.5 parts of compound antioxidant become.

[0019] The 58-degree palm oil and stearic acid described in this embodiment can be used as wall materials to coat and protect other nutrients.

[0020] The advantage of this implementation mode:

[0021] 1. The addition of 58-degree palm oil, coconut oil, linseed oil, etc. to the product of this embodiment can provide energy and a variety of fatty acid...

specific Embodiment approach 2

[0026] Specific embodiment two: the difference between this embodiment and specific embodiment one is: the composite emulsifier is composed of 10 parts to 20 parts of bile salts, 5 parts to 10 parts of sodium stearoyl lactylate, 10 parts to It is prepared by 25 parts of sucrose fatty acid ester, 10-25 parts of sorbitan oleate, 5-15 parts of tripolyglycerol monostearate and 10-30 parts of corn starch. Other steps are the same as in the first embodiment.

specific Embodiment approach 3

[0027] Specific embodiment three: the difference between this embodiment and specific embodiment one or two is that the composite antioxidant consists of 20 parts to 35 parts by mass of 2-tert-butylhydroquinone, 15 parts to It is prepared by 30 parts of propyl gallate, 10-20 parts of butyl hydroxyanisole, 10-20 parts of citric acid and 5-10 parts of ethylenediaminetetraacetic acid. Other steps are the same as those in Embodiment 1 or 2.

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Abstract

The invention discloses ruminant rumen bypass stable-equilibrium fat powder and a preparation method thereof, relates to animal rumen bypass stable-equilibrium fat powder and a preparation method thereof and aims at solving the problems that the existing rumen bypass protected fat products are single in fatty acid composition, instable in quality, poor in palatability and low in digestive utilization ratio and cannot meet the demand of ruminants on energy. The ruminant rumen bypass stable-equilibrium fat powder is prepared from 58-degree palm oil, stearic acid, coconut oil, lecithin, glucose, functional fatty acids, linseed oil, lysine, methionine, threonine, vitamin A, vitamin E, niacin, a compound emulsifier and a compound antioxidant. The method comprises the following steps: 1 weighing; 2 dissolving and mixing; 3 high-pressure homogeneous emulsification; 4 low-temperature spray granulation, and thus obtaining the ruminant rumen bypass fat stable equilibrium powder. With adoption of the method, the ruminant rumen bypass stable-equilibrium fat powder can be obtained.

Description

technical field [0001] The invention relates to a rumen-passed stable and balanced fat powder for animals and a preparation method thereof. Background technique [0002] After calving, the milk production of dairy cows increases rapidly, but the increase in feed intake lags behind the increase in milk production. The energy supply cannot meet the energy demand, resulting in negative energy balance, which limits the milk production of dairy cows, and causes ketosis and fatty liver and other diseases, affecting the reproductive performance and milk production performance of dairy cows. As the most important and effective energy source, fat contains 2.25 times the energy content of protein and carbohydrates. Adding fat to the diet can effectively increase the energy concentration of the diet. At present, in order to increase the energy intake of dairy cows, many dairy farmers commonly use fat in the diet, but the effect is often not optimistic, and sometimes even seriously end...

Claims

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Application Information

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IPC IPC(8): A23K1/18A23K1/16
Inventor 黄金凤孙丽华丁为国王勇
Owner GUANGZHOU YOUBAITE FEED SCI & TECH
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