Five-cereal health-maintaining composite health rice and preparation method thereof

A technology of health-care rice and five grains, which is applied in the direction of food preparation, the function of food ingredients, and food ingredients containing natural extracts, etc., can solve the problems of lack of nutrients, low content, and low individual content of nutrients, etc., to achieve rich nutrition and beneficial Good health and the effect of improving the immune function of the body

Inactive Publication Date: 2015-01-14
肥西县严店乡粮油有限责任公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0002] Rice has a good taste, is easy to digest, and has a large amount of consumption. It has long been the staple food on people's tables, but the individual content of various nutrients in rice is not very high, a

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment Construction

[0013] Five-grain health-preserving compound health-care rice consists of the following raw materials in parts by weight (kg):

[0014] Japonica rice 320, kidney beans 40, barley kernels 45, rhubarb rice 22, iron stick yam 18, blood vegetable 26, red beans 20, gorgon 12, chestnut kernels 28, elm money 15, persimmon 9, peanut sprouts 22, black sesame paste 5, cumin Vegetables 12, soybean powder 25, beef powder 7, mussels 14, snow cherry seeds 25, lemon balm 3, mud mustard 4, ginseng 1, health additives 13, water amount.

[0015] Wherein the health additive consists of the following raw materials in parts by weight (kg): horseshoe powder 35, tomato powder 20, peach kernel powder 18, buckwheat powder 25, aloe vera powder 11, seaweed powder 5, mulberry juice 20, cassia seed 6, sealwort 2, coix seed 10. Aurantium clematis 1, Citrus aurantium 3, Astragalus flower 2, appropriate amount of water.

[0016] The preparation method comprises the steps of:

[0017] (1) Select fresh iron ...

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PUM

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Abstract

The invention discloses five-cereal health-maintaining composite health rice and a preparation method thereof. The five-cereal health-maintaining composite health rice is prepared from raw materials such as polished round-grained rice, kidney beans, barley kernels, panicum miliaceum, iron yams, blood-replenishing dishes, jumble beads, euryale ferox, chestnut kernels, elm seeds, dried persimmons, peanut buds, black sesame paste, foeniculum vulgare, soybean meal, beef powder, mussel, ice clara, melissa officinalis, hemistepta lyrata bunge and glehnia littoralis. The five-cereal health-maintaining composite health rice has the beneficial effects that the raw materials in the formula of the product have abundant nutrition and have the effects of invigorating spleen and nourishing stomach, and nourishing five internal organs; and meanwhile, added Chinese herbal medicine components have the effects of clearing away heat and toxic materials, improving the immunologic function of an organism and the like, so that the five-cereal health-maintaining composite health rice is suitable for all people to eat and is beneficial to body health.

Description

field of invention [0001] The invention relates to the field of food processing, more specifically to a composite rice product and a preparation method thereof. Background technique [0002] Rice has a good taste, is easy to digest, and has a large amount of consumption. It has long been the staple food on people's tables, but the individual content of various nutrients in rice is not very high, and the content of lysine and threonine in rice protein is relatively small. The nutritional content is lacking, and the single taste and nutritional content of rice can no longer meet everyone's needs for staple food. After long-term practice and deployment, combining a variety of miscellaneous grains, fruits and vegetables, and beneficial Chinese herbal ingredients with the nutrition of rice can improve the special nutritional value of rice products, thereby meeting people's needs for nutritious, delicious, and healthy staple foods. Prospects. Contents of the invention [0003]...

Claims

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Application Information

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IPC IPC(8): A23L1/182A23L1/30A23L33/105
CPCA23L19/01A23L7/10A23L19/09A23L33/10A23L33/105A23P10/20A23V2002/00A23V2200/30A23V2200/32A23V2200/324A23V2250/21
Inventor 马家宏
Owner 肥西县严店乡粮油有限责任公司
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