Fattening feed for lambs and making method of fattening feed

A production method and feed technology, applied in the field of livestock breeding, can solve the problems of inability to achieve fattening effect, lack of feed nutrition, waste of material resources, etc., and achieve the effects of significant fattening effect, large feed intake and improving conversion rate.

Inactive Publication Date: 2015-01-28
柏青龙
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Due to the simple design of the traditional lamb feed ingredients, the old production method, and the lack of nutrition in the feed, using this feed not only wastes a lot of material resources, but also cannot achieve a good fattening effect

Method used

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Examples

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Effect test

Embodiment

[0028] A kind of fattening feed for lambs, the weight parts (kg) of its raw materials are: 280 corn dregs, 220 barley flour, 180 pig hair powder, 150 fermented compound material, 120 sweet potato powder, 70 straw powder, 80 watermelon peel, 30 hide glue , Kelp Powder 40, Fish Oil 5, Bamboo Salt 2, Fennel Powder 2, Tangerine Peel 4, Fangfeng 2, Holly Seed 2, Magnolia Officinalis 3, Food Attractant 25.

[0029] The weight parts (kg) of the raw materials of the fermented composite material are: bean cake 500, peanut cake 400, shrimp bran 300, hoof horn powder 250, rice bran 200, sweet potato residue 200, apple residue 200, bone meal 50, sesame shell 30 , Antler Cream 20, 99 compound universal feed starter 3.5; its production method is:

[0030] (1) Dilute the 99 compound general feed starter with 10 times the weight of water, stir evenly, soak for 3 hours to make activated fermentation liquid, and set aside;

[0031] (2) Use a pulverizer to pulverize the large solid material int...

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PUM

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Abstract

The invention discloses a fattening feed for lambs and a making method of the fattening feed. The fattening feed is prepared from the following raw materials in parts by weight: 250-300 parts of corn grit, 220-250 parts of barley flour, 150-180 parts of pig hair powder, 120-150 parts of fermentation composite, 100-120 parts of sweet potato powder, 70-80 parts of straw powder, 80-100 parts of watermelon peel, 25-30 parts of hide glue, 40-50 parts of kelp powder, 4-5 parts of fish oil, 2-3 parts of bamboo salt, 1-2 parts of fennel powder, 3-4 parts of pericarpium citri reticulatae, 2-3 parts of saposhnicovia divaricata, 2-3 parts of fructus ligustri lucidi, 3-4 parts of mangnolia officinalis and 20-30 parts of phagostimulant. The fattening feed has characteristics of fineness, fragrance, crispness and the like, is completely balanced in nutrients and good in palatability, and is favorably eaten by lambs; the lambs are large in food consumption, multiple in weight increments, short in slaughtering period, strong in bodies, remarkable in fattening effect, thin and tender in mutton, and unique in flavor. The fattening feed disclosed by the invention is reasonable in design, fine to make, and worthy of being popularized.

Description

technical field [0001] The invention relates to the technical field of livestock breeding, in particular to a lamb fattening feed and a preparation method thereof. Background technique [0002] Lamb fattening is based on the characteristics of fast growth and high feed remuneration in the early stage of lambs. From the start of the lamb to the slaughter, only the concentrate is fed and not the coarse feed. It is a special production arranged to meet festivals and supply gaps and obtain higher prices. Way. Fattening lambs can shorten the feeding cycle of lambs, quickly slaughter lambs, reduce feeding costs, and improve breeding benefits. Due to the simple design of traditional lamb feed ingredients, old production methods, and lack of nutrition in the feed, the use of this feed not only wastes a lot of material resources, but also fails to achieve a good fattening effect. Therefore, only by rationally designing the feed formula and improving the feed processing technology a...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23K1/18A23K1/16
Inventor 柏青龙
Owner 柏青龙
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