Cassava starch production equipment and method using three-pass drum and air flow combined drying

A production equipment and three-pass technology, applied in lighting and heating equipment, drying, drying machines, etc., can solve the problems of increased moisture content, increased energy consumption, and large water consumption, etc., to achieve simple production and fast travel speed , to prevent the effect of flying around

Active Publication Date: 2015-08-19
SHAANXI UNIV OF SCI & TECH
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Problems solved by technology

A large amount of cassava needs to be processed to be convenient for people to use, but cassava processing requires a lot of manpower, manual sorting and peeling, etc., and it is made into slurry during processing, which consumes a lot of water, and the initial moisture content in the dr

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  • Cassava starch production equipment and method using three-pass drum and air flow combined drying

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Embodiment Construction

[0030] Below in conjunction with accompanying drawing, the present invention is described in further detail:

[0031] A cassava flour production equipment combined with three-pass drum and airflow drying, mainly including a peeling and dicing system, a three-pass drum drying system, a crushing system, and an airflow drying system. Among them, the peeling and dicing system is mainly composed of a drum dry cleaning peeling machine 1, a drum washing peeling machine 3, and a dicing machine 4. These three devices are installed on the second-floor platform. The peeling machine 3 is connected, and the outlet of the drum washing and peeling machine 3 is connected with the inlet of the dicing machine; the three-pass drum drying system is mainly composed of a coal-fired hot blast stove 2, a slide pipe 5, a three-pass drum dryer 6, and a three-pass drum dryer. Composed of hopper 7, coal-fired hot air stove 2 is fixed on the ground, directly below the peeling and dicing system, the hot ai...

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Abstract

The invention discloses cassava starch production equipment and method using three-pass drum and air flow combined drying. The cassava starch production equipment comprises a peeling and dicing system. The inlet end of the peeling and dicing system is a cassava inlet. The outlet end of the peeling and dicing system is connected with the inlet end of a three-pass drum drying system. The outlet end of the three-pass drum drying system is connected with the inlet end of a pulverizing system. The outlet end of the pulverizing system is connected with the inlet end of an air flow drying system. The outlet end of the air flow drying system is a cassava starch outlet. The method includes: peeling cassava through a dry method and a wet method, and dicing the cassava; drying cassava dices; pulverizing the dried cassava dices to obtain cassava starch; drying the cassava starch, and packaging. By the cassava starch production equipment and method, a large amount manual operation is omitted, the cassava is completely pulverized, the refining degree of the cassava starch is increased greatly, and energy such as water and electricity is saved.

Description

technical field [0001] The invention belongs to the field of cassava flour production, and in particular relates to a cassava flour production equipment and method for combined drying of three-pass drums and airflow. Background technique [0002] Cassava is one of the three major potato species in the world. It is widely cultivated in tropical and subtropical regions. At present, the world's cassava production is about 250 million tons per year, worth about 100 billion US dollars. In the subtropical region of my country, cassava is the fifth largest crop after rice, sweet potato, sugar cane and corn. Cassava is mainly used to make dried cassava and cassava flour. The cassava flour is of high quality and can be used for food, or for industrial production of alcohol, fructose, glucose, etc. It is the main ingredient in baby food milk pudding and is also used to thicken soups and stews. A large amount of cassava needs to be processed to be convenient for people to use, but ca...

Claims

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Application Information

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IPC IPC(8): F26B11/12A23L1/2165A23L19/15
Inventor 袁越锦焦龙雷旭徐英英曹博涛
Owner SHAANXI UNIV OF SCI & TECH
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