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4 results about "Milk pudding" patented technology

Milk pudding (plural milk puddings) (chiefly Britain) Any of several simple cooked desserts made from sweetened milk and some starchy ingredient.

Packaging box (milk pudding)

ActiveCN310168923SBiotechnologyAnimal science
1. Name of the designed product: packing box (milk pudding). 2. Use of the designed product: packing for storing yogurt. 3. Design points of the designed product: in shape. 4. Picture or photo best indicating the design points: perspective view.
Owner:SHIJIAZHUANG MAIJUN FOOD CO LTD

Salted egg yolk double-layer pudding and preparation method thereof

The invention discloses a salted egg yolk double-layer pudding and a preparation method thereof, and relates to the technical field of food. The preparation method comprises the following steps: S1, performing mixed fermentation on salted egg yolk powder, cheese powder and sweet water to obtain a salted egg yolk fermented product; s2, mixing and boiling the first gel composition, sugar and water, adding the milk powder solution, shearing, homogenizing, adding the first acid adjusting solution, and mixing to obtain a tender milk pudding layer material liquid; s3, adding a second gel composition and sugar into water, mixing, boiling, adding the milk powder cheese solution and the salted egg yolk fermented product, shearing, homogenizing, adding a second acidity adjusting solution, and mixing to obtain salted egg yolk pudding layer material liquid; and S4, injecting the tender milk pudding layer material liquid into a container, pre-gelling, injecting the salted egg yolk pudding layer material liquid, carrying out secondary gelling, sterilizing, and cooling to obtain the salted egg yolk double-layer pudding. The technology is simple, and the obtained salted egg yolk double-layer pudding has salty and sweet flavor, is rich in taste and can be stably stored at normal temperature without adding preservatives.
Owner:YANGJIANG XIZHILANG JELLY MFG CO LTD

Label (Milk Pudding)

ActiveCN310070733SMilk puddingProcess engineering
1. Name of the product in this design: Label (Milk Pudding). 2. Purpose of this design: For packaging food. 3. The key design feature of this product is its pattern. 4. The picture or photo that best illustrates the key design points: Design 1 front view. 5. This design is a two-dimensional product; other views are omitted. 6. Design 1 is designated as the basic design. 7. Other situations requiring explanation: Parts A and B are transparent.
Owner:QINQIN INC CO LTD FUJIAN

Ice cream packaging bag (egg custard pudding)

ActiveCN310012617SBiotechnologyAnimal science
1. Name of the product in this design: Ice Cream Packaging Bag (Egg and Milk Pudding). 2. Purpose of this design: For product packaging. 3. The key design features of this product are the combination of pattern and color. 4. The image or photograph that best illustrates the design's key features: the front view. 5. The design for which protection is sought includes color. 6. This design is a two-dimensional product, and the left view, right view, top view, and bottom view are omitted.
Owner:SHENYANG ZHONGJIE FROZEN NOVELTIES FOOD CO LTD