Composition with health function and preparation method thereof
A technology of composition and function, applied in food preparation, function of food ingredients, food science, etc., to achieve excellent effects of enhancing immunity and anti-fatigue functions, simple production process, and good health care functions
- Summary
- Abstract
- Description
- Claims
- Application Information
AI Technical Summary
Problems solved by technology
Method used
Image
Examples
Embodiment 1
[0047] The preparation of embodiment 1 composition of the present invention
[0048] (1) Get the following raw materials in parts by weight: Maca 20g, Cordyceps militaris 10g, Lycium barbarum 20g, longan meat 8g;
[0049] (2) adding concentration to the raw material described in step (1) is 50% ethanol leaching, filtering the leaching liquid to get the filtrate to concentrate and reclaim ethanol, leaching is reflux leaching at 80-100 ° C, the number of times of leaching It is 2 times, the amount of ethanol used for each leaching is 200mL, and the time of each leaching is 2 hours.
[0050] (3) Concentrate the filtrate obtained in step (2) to 30 mL.
Embodiment 2
[0051] The preparation of embodiment 2 compositions of the present invention
[0052] (1) Get the following raw materials in parts by weight: Maca 20g, Cordyceps militaris 10g, Lycium barbarum 20g, longan meat 8g;
[0053] (2) adding concentration to the raw material described in the step (1) is 60% ethanol leaching, and filtering the leaching solution to obtain the filtrate, leaching is reflux leaching at 80-100°C, and the number of times of leaching is 2 times , the amount of ethanol for each leaching is 200mL, and the time for each leaching is 2 hours.
[0054] (3) Concentrate the filtrate obtained in step (2) to 30 mL.
Embodiment 3
[0055] The preparation of embodiment 3 compositions of the present invention
[0056] (1) Get the following raw materials in parts by weight: Maca 20g, Cordyceps militaris 10g, Lycium barbarum 20g, longan meat 8g;
[0057] (2) adding concentration to the raw material described in step (1) is 70% ethanol leaching, filtering the leaching solution to obtain the filtrate, leaching is reflux leaching at 80-100 ° C, and the number of times of leaching is 1 time , the amount of ethanol for leaching is 200mL, and the leaching time is 3 hours.
[0058] (3) Concentrate the filtrate obtained in step (2) to 30 mL.
PUM
Abstract
Description
Claims
Application Information
- R&D Engineer
- R&D Manager
- IP Professional
- Industry Leading Data Capabilities
- Powerful AI technology
- Patent DNA Extraction
Browse by: Latest US Patents, China's latest patents, Technical Efficacy Thesaurus, Application Domain, Technology Topic, Popular Technical Reports.
© 2024 PatSnap. All rights reserved.Legal|Privacy policy|Modern Slavery Act Transparency Statement|Sitemap|About US| Contact US: help@patsnap.com