Liver calming and lung-heat clearing purple sweet potato tea scented rice and preparation method thereof
A technology of clearing the lungs and purple sweet potatoes, applied in food preparation, bacteria used in food preparation, functions of food ingredients, etc., can solve the problem that rice has no auxiliary functions, etc., and achieve the effect of good taste quality and comprehensive nutrition
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[0023] Purple sweet potato and tea-flavored rice for calming the liver and clearing the lungs, made from the following raw materials in parts by weight (catties):
[0024] Banana flour 4, corn flour 6, purple potato flour 3, rice flour 90, purified water 21, tea leaves 5, minced garlic 2, pork liver 6, elm money 2.5, panax notoginseng flower 1, loquat leaf 1.1, sucrose ester, vegetable milk Appropriate amount of Bacillus and Pediococcus pentosaceae;
[0025] The preparation method of a kind of calming liver and clearing lung-heating purple sweet potato tea fragrant rice is characterized in that it comprises the following steps:
[0026] (1) Add elm money, Panax notoginseng, and loquat leaves to 6 times of water to extract and concentrate to make a medicinal liquid; wash and slice pork liver, marinate with minced garlic and a small amount of salt for 2 hours, and place it on the pavement with tea leaves after marinating Slag on the cage drawer, fumigated with water for 15-20 m...
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