Preparation method of sour-and-hot flammulina velutipes

A production method and technology of Flammulina velutipes, which are applied in the field of food processing, can solve problems such as difficult storage of Flammulina velutipes, and achieve the effects of preventing and treating cardiovascular and cerebrovascular diseases, promoting the development of intelligence, and reducing cholesterol.
CN105029375AInactive Publication Date: 2015-11-11ζž—ι™
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Patent Information

Authority / Receiving Office
CN Β· China
Current Assignee / Owner
ζž—ι™
Publication Date
2015-11-11
Estimated Expiration
Not applicable Β· inactive patent
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Abstract

The invention discloses a preparation method of sour-and-hot flammulina velutipes and belongs to the field of food processing. The preparation method is characterized by including following steps: selecting raw materials, rinsing and reshaping the raw materials, pickling the raw materials, sun-drying the raw materials, preparing components, storing the raw materials and after-aging the raw materials, filling bags with the processed flammulina velutipes, vacuumizing and sealing the bags, sterilizing and cooling the product and performing temperature-maintained inspection. The sour-and-hot flammulina velutipes has a mellow fragrance, is moderated in sour and hot taste, is soft and elastic in mouthfeel, has a delicious flavor of flammulina velutipes, is rich in nutrition and is rich in lysine, can promote intelligence growth of children, and has the functions of inhibiting blood fat raising, reducing cholesterol and preventing and treating cardiovascular and cerebrovascular diseases.
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Description

technical field

[0001] The invention relates to a food processing method, in particular to a method for preparing hot and sour Flammulina velutipes. Background technique

[0002] The scientific name of Flammulina velutipes is Chrysanthemum velutipes, also known as Flammulina velutipes, Structural mushrooms, Prickly pear mushrooms, Winter mushrooms, Wild mushrooms, Frozen mushrooms, Golden mushrooms, Intellectual mushrooms, etc. Because of its slender stipe, it looks like golden needles, so it is called Flammulina velutipes. It belongs to the genus Flammulina velutipes of the family Agaricaceae, which is a kind of algal lichen.

[0003] The role of Flammulina velutipes: Flammulina velutipes is very rich in amino acids, especially lysine, which has the function of promoting children's intellectual development; it can not only prevent and treat liver diseases, stomach and intestinal ulcers, but also suitable for hypertensive patients, Obese people and middle-aged and elderly p...

Claims

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
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