Preparation method of dendrobe nutrition powder

A production method and technology of nutritional powder, applied in food preparation, functions of food ingredients, food science, etc., can solve the problems of inability to utilize the nutritional components of Dendrobium and low utilization efficiency of Dendrobium, achieve clear color, easy to carry, and avoid loss Effect

Inactive Publication Date: 2015-12-23
刘利勇
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] The purpose of the present invention is to solve the problem that the nutrient components in the dendrobium can not be utilized in the existing dendrobium processing process, resulting in low utilization efficiency of the dendrobium, to provide a kind of high raw material utilization efficiency, balanced nutrition, excellent taste, nourishing yin and clearing away heat, Preparation method of dendrobium nutrient powder with functions of moistening lung and relieving cough, promoting body fluid and benefiting stomach, clearing liver and improving eyesight, etc.

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0013] Embodiment one: a kind of preparation method of Dendrobium nutrient powder, is characterized in that, described preparation method adopts the following steps:

[0014] ①Preparation of auxiliary material extract: Take 4kg of young leaves of Trichosanthes chinensis, 3kg of Ge Xianmi, 1kg of honeysuckle, 1kg of peony flower, and 1kg of green tea to prepare auxiliary materials, rinse the auxiliary materials with water, and store them in an environment of 55°C After drying, carry out ultra-fine pulverization to obtain auxiliary material powder, send 10kg of auxiliary material powder into the ultrasonic extraction pot, and add pure water 4 times the weight of the auxiliary material powder, set the ultrasonic frequency to 52kHz, and keep the extraction pot at a constant temperature of 80 ℃, after extraction for 60 minutes, repeat the extraction 3 times, release the extract juice and filter it with a 130-mesh sieve to obtain the extract and auxiliary material slag, and concentra...

Embodiment 2

[0021] Embodiment two: a kind of preparation method of dendrobium nutrient powder is characterized in that, described preparation method adopts the following steps:

[0022] ① Preparation of auxiliary material extract: Take 5.5kg of young leaves of Trichosanthes chinensis, 3.7kg of Gexianmi, 2.4kg of honeysuckle, 2kg of mulberry leaves, 1.8kg of peony flowers, 1kg of Achyranthes chrysanthemum leaves, and 1kg of black tea and mix evenly Prepare the excipients, wash the excipients with clear water, dry them at 58°C, and then carry out ultra-fine pulverization to obtain excipient powders, send 10kg of excipient powders into the ultrasonic extraction pot, and add 3 times the weight of the excipient powders In the sodium ascorbate solution with a concentration of 5%, set the ultrasonic frequency to 57kHz, keep the extraction pot at a constant temperature of 83°C, extract for 50 minutes, repeat the extraction 4 times, release the extract juice and filter it with a 150-mesh screen to ...

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Abstract

The invention discloses a preparation method of dendrobe nutrition powder. The dendrobe nutrition powder is prepared by carrying out the steps of preparation of an auxiliary extracting solution, dendrobe pretreatment, composite enzyme treatment, mixing, homogenization, drying and smashing on dendrobe serving as a main raw material. According to the method, the dendrobe is subjected to steam fixation, so that the fixed bitterness of the dendrobe can be eliminated, and the taste of a finished nutrition powder product can be improved; after being soaked in the auxiliary extracting solution, the dendrobe is pulped, so that loss of nutrition substances of the dendrobe can be avoided, and the utilization efficiency of the dendrobe is improved; by the treatment of composite enzyme, the utilization efficiency of the raw material is further improved; the finished nutrition powder product is convenient to carry, and brewed tea is bright in color, tastes pure, and has the health effects of nourishing yin, clearing away heat, moistening lung, relieving cough, promoting salivation, tonifying stomach, clearing liver, improving vision and the like, and the nutrition value of the nutrition powder and the economical value of the dendrobe are increased.

Description

technical field [0001] The invention relates to a method for preparing a nutrition powder, in particular to a method for preparing a dendrobium nutrition powder. Background technique [0002] Dendrobium, also known as Chlorophytum, Linlan, etc., is a medicinal plant with a sweet, light and slightly salty taste, cold, and returns to the stomach, kidney, and lung meridians. It has the effects of nourishing yin and clearing heat, moistening lung and relieving cough, promoting body fluid and benefiting stomach, clearing liver and improving eyesight. It is used for yin deficiency and body fluid deficiency, dry mouth, polydipsia, retching due to lack of food, asthenia heat after illness, and blurred vision. Modern medical research has found that Dendrobium stems contain a variety of alkaloids, polysaccharides, amino acids, starch and other nutrients, which have obvious effects of anti-tumor, anti-aging, enhancing body immunity, and dilating blood vessels. With the development of...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L1/29A23L1/00
CPCA23V2002/00A23V2200/30A23V2200/32A23V2200/314
Inventor 刘利勇
Owner 刘利勇
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