Lotus root slice nourishing nature-cultivation sandwich pumpkin rolls and preparation method thereof

Abstract

The invention discloses lotus root slice nourishing nature-cultivation sandwich pumpkin rolls and a preparation method thereof. The lotus root slice nourishing nature-cultivation sandwich pumpkin rolls are prepared from the following raw materials in parts by weight: 2-3 parts of mung beans, 15-16 parts of a winter bamboo shoot juice, 5-6 parts of lotus root slices, 3-4 parts of water chestnut kernels, 1-2 parts of oats, 1-2 parts of lily, 1-2 parts of rhizoma atractylodis, 200-210 parts of pumpkin, and a right amount of a table salt solution, fresh lime, white granulated sugar, carrageenan, citric acid, an NaOH solution and water. The mung beans are put in the winter bamboo shoot juice, cooked and then beaten into a pulp, the pulp is filtered to take a filtrate, and the lotus root slices and the water chestnut kernels are mixed, put in the filtrate and cooked; with cooperation of the mung beans added with the winter bamboo shoot juice, collocation is reasonable, the taste is unique, the lotus root slices have good nourishing nature-cultivation effect, and the nutrition is harmonious; the added traditional Chinese medicine has the efficacies of benefitting spleen, nourishing heart and arresting sweating; pumpkin meat, pumpkin peel and pumpkin seeds are separated and processed respectively, the waste of the pumpkin peel and the pumpkin seeds is reduced, the nutrition is increased, and the taste is promoted.

Description

technical field [0001] The invention relates to the technical field of food processing, in particular to a filling pumpkin roll with nourishing lotus root slices and a preparation method thereof. Background technique [0002] Pumpkin is rich in nutrients and comprehensive, containing protein, fat, glucose, starch, 19 kinds of amino acids, pectin, glutamic acid, lutein, carotene and trace elements such as phosphorus, potassium, calcium and zinc, among which carotene, potassium The content of phosphorus and phosphorus is rich, which is higher than that of other melons. Pumpkin also has a wide range of medical and health care functions. [0003] Eating pumpkin can eliminate carcinogens and prevent cancer. Pumpkin contains a lot of zinc, which is good for skin and nail health. The antioxidant β-carotene has the effect of protecting eyes and heart, and can also eliminate amine nitrite. mutations that prevent the emergence of cancer cells. Eating pumpkin can help the stomach dig...

AI Technical Summary

Problems solved by technology

[0004] At present, more and more pumpkin foods are emerging, but the taste is too single. Pumpkin is divided into pumpkin skin, pumpkin meat and pumpkin seeds. Most pumpkin products only need pumpkin meat in the production process. and pumpkin seeds are thrown away, causing a lot of waste of resources