Cigarette substitute of frangipani and preparation method thereof

A frangipani and substitute technology, which is applied in the non-smoke manufacturing field, can solve the problems of low moisture recovery rate, low oil content, and difficulty in molding, and achieve the effects of comfortable aftertaste, mellow smell, and reducing addiction and harm.

Active Publication Date: 2017-01-18
YUXI KAIYUAN JINLAN BIOTECH CO LTD
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0004] Although the above schemes can reduce the harm of smoking, they cannot fundamentally solve the purpose of reducing the harm of smoking.
In addition, because the frangipani leaf has a spongy structure and less oil content, its own moisture recovery rate is low after baking, and it is not easy to form and easily broken during the silk making process.

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0026] Embodiment 1: A cigarette substitute of frangipani, comprising 20% ​​frangipani and 80% frangipani leaves. The preparation method comprises the following steps,

[0027] A. Preparation: Pick and harvest the frangipani in full bloom, remove impurities and spoiled parts, wash them with clean water, and dry them so that the water content of the petals is 12-17%; pick frangipani leaves with normal color and 80% maturity, and remove miscellaneous leaves 1. Remove the leaf stems, wash and drain with water.

[0028] B. Baking: Baking the washed and drained frangipani leaves in a low-temperature oven, the temperature of the low-temperature oven is set at 70-80°C, and the baking time is 2-3 days, so that the water content of the frangipani leaves is 12 ~18%.

[0029] C. Fermentation: put the baked frangipani leaves in a closed fermentation room with a temperature of 55-65° C. to ferment for 40 hours. The mass ratio of the leaves and the enzymatic bacteria expansion bacteria i...

Embodiment 2

[0033] Embodiment 2: A cigarette substitute of frangipani, comprising 30% frangipani and 70% frangipani leaves. The preparation method comprises the following steps,

[0034] A. Preparation: Pick and harvest the frangipani in full bloom, remove impurities and spoiled parts, wash them with clean water, and dry them so that the water content of the petals is 12-17%; pick frangipani leaves with normal color and 80% maturity, and remove miscellaneous leaves 1. Remove the leaf stems, wash and drain with water.

[0035] B. Baking: Baking the washed and drained frangipani leaves at a temperature of 70-80°C for 2-3 days, so that the water content of the frangipani leaves is 12-18%.

[0036] C. Fermentation: Put the baked frangipani leaves in a closed fermentation room with a temperature of 55-65°C for 36-48 hours to ferment for 36-48 hours. Chemical treatment, the mass ratio of the leaves of frangipani and the expanding bacteria of the enzyme bacteria is 10000:2.2; after fermentatio...

Embodiment 3

[0040] Embodiment 3: a kind of cigarette substitute of frangipani, comprise 40% frangipani and 60% frangipani leaf, preparation method comprises the following steps,

[0041] A. Preparation: Pick and harvest the frangipani in full bloom, remove impurities and spoiled parts, wash them with clean water, and dry them so that the water content of the petals is 12-17%; pick frangipani leaves with normal color and 80% maturity, and remove miscellaneous leaves 1. Remove the leaf stems, wash and drain with water.

[0042] B. Baking: Bake the washed and drained frangipani leaves with a low-temperature oven. The amount of water is 12-18%.

[0043] C. Fermentation: Put the baked frangipani leaves in a closed fermentation room with a temperature of 55-65° C. to ferment for 42 hours, and use enzyme bacteria to expand the bacteria to atomize the frangipani leaves in the fermentation room. The mass ratio of the leaves to the enzymatic bacteria expansion bacteria is 10000:2; after fermentat...

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PUM

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Abstract

The invention discloses a cigarette substitute prepared from plumeria rubra and a preparation method thereof. Harm caused by cigarettes to the human body can be reduced fundamentally by substituting cigarette products produced from beneficial plant raw materials for existing cigarettes. According to the technical scheme, the cigarette substitute is prepared from 0-100% of plumeria rubra and / or 0-100% of plumeria rubra leaves. The preparation method includes the following steps of preparation, baking, fermentation, shredding, secondary fermentation and finished product forming. The cigarette substitute prepared from plumeria rubra does not contain traditional tobacco or nicotine or tar, and thus harm caused by nicotine or tar to the human body is avoided; pharmacological components of plumeria rubra or plumeria rubra leaves enter the human body along with smoke which is soft, fine and thick, the cigarette substitute has a comfortable and sweet aftertaste with the obvious effect of promoting fluid production after being smoked, and the cigarette substitute further has the effects of clearing the lung and eliminating phlegm, relieving coughs and asthma and relieving a sore throat and is beneficial to human health.

Description

technical field [0001] The invention relates to the manufacture of non-smoke, in particular to the manufacture of a tobacco substitute. Background technique [0002] Cigarette is a special hobby product, which has many functions of refreshing and refreshing. Smoking properly can make people excited, inspire inspiration and improve work efficiency. However, cigarette smoke contains many harmful substances. After smoking, these harmful components are deposited In the human body, it will cause a variety of diseases in the lungs, respiratory tract, stomach and other organs. Therefore, researchers from various countries have been working on improving tobacco formulations and adding beneficial ingredients such as traditional Chinese medicine to shredded tobacco to weaken or reduce the harm of cigarettes. Though these methods have played certain health-care effect to the smoker, its raw material is still based on tobacco, can only reduce the harm that cigarette brings to human body...

Claims

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Application Information

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Patent Type & Authority Patents(China)
IPC IPC(8): A24B15/16A24B15/18
CPCA24B15/16A24B15/18
Inventor 薛金龙佘自成陈绍明薛茸缤佘秋里
Owner YUXI KAIYUAN JINLAN BIOTECH CO LTD
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