Method for culturing strong seedlings of pimentos in large batch
A technology for cultivating strong seedlings and pepper batches is applied in the field of cultivating strong seedlings in batches of sweet pepper. The spread of soil-borne diseases, the effect of promoting rapid growth and shortening the seedling cycle
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[0022] A method for cultivating strong seedlings of sweet pepper in batches, comprising the steps of:
[0023] (1) Seed treatment:
[0024] a. Mix artemisia argyi leaves, neem leaves, eucalyptus leaves, camphor, radish, pea root, astragalus, and wheat bran in a mass ratio of 6:4:3:0.5:2:3:2:5, and then dry and pulverize them to 80 mesh To obtain the fumigant, ignite the fumigant to fumigate the cauliflower seeds, control the ambient temperature during the fumigation of the seeds to be 28-33°C, keep stirring it during the fumigation, take it out and cool it for later use after fumigation for 3-5 minutes, and burn the fumigant to form The fumigated ash residue is collected for later use;
[0025] b. When the temperature of the seeds after fumigation drops to 24-26°C, put them into the seed treatment solution and soak for 3-5 hours. The seed treatment solution consists of the following parts by weight: 2 parts of fluconazole, 2 parts Sodium nitrophenolate, 25 parts of urea, 15 ...
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