Cyclocarya paliurus leaf solid beverage, as well as preparation method and application thereof
A technology for solid beverages and green buckwheat, applied in food extraction, food science and other directions, can solve the problems of incomplete release of active ingredients, low absorption and utilization rate, waste of valuable resources, etc., and achieves favorable intestinal absorption and high dissolution. , the effect of improving bioavailability
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Embodiment 1
[0019] (1) Take the fresh leaves of Cyclocarya paliurus, dry them in a drying box at 65°C for 2 hours, then put the dried leaves of Cyclocarya paliurus into a mechanical pulverizer, and get 200 mesh particles after initial crushing, and then crush them Put into a jet mill, and after jet milling, micro-powder of Cyclocarya paliurus leaves with a particle size ranging from 0.5 to 10 μm is obtained, the temperature of jet milling is 0°C, and the moisture percentage is <6wt.%.
[0020] (2) The leaves of Cyclocarya paliurus are extracted with hot water at 85°C, filtered, and the obtained filtrate is concentrated, alcoholized, deproteinized, and dried to obtain brown-red crude polysaccharides. The crude polysaccharide is formulated into a solution, purified by a macroporous resin, and the obtained solution is concentrated, dialyzed and dried, and the purity of the obtained polysaccharide is 68wt.%.
[0021] (3) Weigh a certain amount of dry powder of Cyclocarya paliurus leaves and e...
Embodiment 2
[0026] (1) Take the fresh leaves of Cyclocarya paliurus, dry them in a drying box at 60°C for 2 hours, then put the dried leaves of Cyclocarya paliurus into a mechanical pulverizer, and obtain 200-mesh particles after initial crushing, and then grind them Put into a jet mill, and after jet milling, the original powder of Cyclocarya paliurus leaves with a particle size ranging from 0.5 μm to 10 μm is obtained. The temperature of jet milling is 0° C., and the moisture percentage is <6 wt.%.
[0027] (2) The leaves of Cyclocarya paliurus are extracted with hot water at 85°C, filtered, and the obtained filtrate is concentrated, alcoholized, deproteinized, and dried to obtain brown-red crude polysaccharides. The crude polysaccharide is formulated into a solution, purified by a macroporous resin, and the obtained solution is concentrated, dialyzed and dried, and the purity of the obtained polysaccharide is 68wt.%.
[0028] (3) Ultrasonic extraction of Cyclocarya paliurus leaf powder...
Embodiment 3
[0031] (1) Take the fresh leaves of Cyclocarya paliurus, dry them in a drying box at 60°C for 2 hours, then put the dried leaves of Cyclocarya paliurus into a mechanical pulverizer, and obtain 200-mesh particles after initial crushing, and then crush them Put into a jet mill, and after jet milling, the original powder of Cyclocarya paliurus leaves with a particle size ranging from 0.5 μm to 10 μm is obtained. The temperature of jet milling is -20° C., and the moisture percentage is <6wt.%.
[0032] (2) The leaves of Cyclocarya paliurus are extracted with hot water at 85°C, filtered, and the obtained filtrate is concentrated, alcoholized, deproteinized, and dried to obtain brown-red crude polysaccharides. The crude polysaccharide is formulated into a solution, purified by a macroporous resin, and the obtained solution is concentrated, dialyzed and dried, and the purity of the obtained polysaccharide is 68wt.%.
[0033] (3) Ultrasonic extraction of Cyclocarya paliurus leaf powde...
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