Gargle for relieving thirst, wetting throat and resisting bacteria and preparation method thereof
A technology of gargle and betel nut, applied in the fields of health care and medical treatment, can solve the problems of oral antibacterial, throat moisturizing, patients not feeling comfortable enough, and patients' compliance is not strong, so as to prolong the moisturizing time and improve the oral humidity. , the effect of improving oral health
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Embodiment 1
[0041]Weigh the active extract of betel nut with a weight percentage of 2%, add it to hydrogen-rich water, stir at a speed of 2000r / min until it dissolves evenly, and let it stand for 5 hours; then add 1% carboxymethyl chitosan by weight, and open the incubator , stirred at a low speed for 2 hours at a temperature of T=50~60°C, fully dissolved, and filtered to remove impurities. Stand for 2 hours, filter with suction to obtain a solution, and add 0.5% by weight of inorganic salt, 5% by weight of glycerin, 0.05% by weight of peppermint oil, and 0.02% by weight of preservative, and stir to fully dissolve , and add hydrogen-rich water to 100%. The resulting solution is filled into a brown bottle according to the 200ml specification and sealed to obtain the initial product, which is sterilized and packed.
Embodiment 2
[0043] Weigh the active extract of betel nut with a weight percentage of 3%, add it to hydrogen-rich water, stir at a speed of 2000r / min until it dissolves evenly, and let it stand for 5 hours; then add 0.05% carboxymethyl chitosan in a weight percentage, and open the incubator , stirred at a low speed for 2 hours at a temperature of T=50~60°C, fully dissolved, and filtered to remove impurities. Stand for 2 hours, filter with suction to obtain a solution, and add 0.5% by weight of inorganic salt, 5% by weight of polyethylene glycol, 0.04% by weight of peppermint oil, and 0.02% by weight of calcium sorbate , stir to fully dissolve, and add hydrogen-rich water to 100%. The resulting solution is filled into a brown bottle according to the 200ml specification and sealed to obtain the initial product, which is sterilized and packed.
Embodiment 3
[0045] Weigh the active extract of betel nut with a weight percentage of 3%, add it to hydrogen-rich water, stir at a speed of 2000r / min until it dissolves evenly, and let it stand for 5 hours; then add 1% carboxymethyl chitosan by weight, and open the incubator , stirred at a low speed for 2 hours at a temperature of T=50~60°C, fully dissolved, and filtered to remove impurities. Stand for 2 hours, filter with suction to obtain the solution, and add 0.3% by weight of inorganic salt, 6% by weight of polyethylene glycol, 0.03% by weight of peppermint oil, and 0.01% by weight of sodium benzoate, Stir to fully dissolve, and add hydrogen-rich water to 100%. The resulting solution is filled into a brown bottle according to the 200ml specification and sealed to obtain the initial product, which is sterilized and packed.
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