Agent for preventing and treating diseases and insect pests for camellia sinensis and preparation method of agent
A technology for pest and disease control agents, applied in the field of tea tree pest control agents and their preparation, can solve the problems of susceptibility to various diseases and insect pests, low immunity of tea trees, influence on tea yield, etc. Medicinal properties, good control effect
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Embodiment 1
[0018] An agent for preventing and controlling tea plant diseases and insect pests, which consists of the following components in parts by weight: 15 parts of tomato leaf extract, 15 parts of neem bark extract, 15 parts of Ascaria japonica extract, 15 parts of wild chrysanthemum flower extract, 15 parts of mallow extract 20 parts of garlic extract, 15 parts of tobacco liquid, and 5 parts of sulfur powder.
[0019] The tomato leaf extract is prepared by the following method: fresh tomato leaves are mashed, soaked in water for 3 hours, filtered, and the supernatant is obtained to obtain the tomato fish extract.
[0020] The neem bark extract is prepared by the following method: take neem bark, remove impurities, wash, dry, add water of one volume, heat to boiling, simmer for 30 minutes, cease fire, filter, and take the supernatant liquid, namely the neem bark extract.
[0021] The described extract of Ascaria japonicus is prepared by the following method: take Ascaria japonicus...
Embodiment 2
[0030] A tea tree pest control agent, which consists of the following components by weight: 20 parts of tomato leaf extract, 12 parts of neem bark extract, 18 parts of Ascaria japonica extract, 12 parts of wild chrysanthemum flower extract, 16 parts of mallow extract 25 parts of garlic extract, 16 parts of tobacco liquid, and 7 parts of sulfur powder.
[0031] The tomato leaf extract is prepared by the following method: fresh tomato leaves are mashed, soaked in water for 5 hours, filtered, and the supernatant is obtained to obtain the tomato fish extract.
[0032] The neem bark extract is prepared by the following method: take neem bark, remove impurities, wash, dry, add water of one volume, heat to boiling, simmer for 30 minutes, cease fire, filter, and take the supernatant liquid, namely the neem bark extract.
[0033] The described extract of Ascaria japonicus is prepared by the following method: take Ascaria japonicus L., remove impurities, wash and dry, add water of one ...
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