Taurine energy food
A taurine and energy technology, applied in the food field, can solve problems such as complicated process operation, environmental pollution, and high toxicity of raw materials, and achieve the effect of high energy, clean environment, and beneficial to human health
Inactive Publication Date: 2016-11-16
DALIAN NATIONALITIES UNIVERSITY
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Problems solved by technology
Although the price of synthetic taurine is low, there are problems such as high tox
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[0026] The present invention will be further described in detail below through specific embodiments in conjunction with the accompanying drawings. The following examples are only descriptive, not restrictive, and cannot limit the protection scope of the present invention. Unless otherwise specified, the experimental methods described in the examples are conventional methods; unless otherwise specified, the reagents and biological materials can be obtained from commercial sources.
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The invention relates to a taurine energy food and belongs to the field of food. The taurine energy food is prepared from cereals, nuts, an adhesive, taurine and other additives. Cereals are one or more of oat, wheat and corn. Nuts are one or more of peanut, apricot kernel, cashew nut and pine nut. The taurine energy food has the advantages that the solid taurine energy food is prepared by breaking common rules; the taurine energy food is more convenient to carry and contains more energy compared with other energy foods; the taurine energy food is healthier and easier to absorb compared with energy supplement foods among which chocolate is the commonest; sugar in energy bars is monosaccharide, disaccharide and oligosaccharide. Oligosaccharide is formed by polymerization of 3-10 monosaccharides and can stably release energy. Therefore, energy can be provided by the energy bars quickly, sustainable energy supply can be guaranteed, energy relay is realized, a stable blood glucose level is maintained, and athletic ability is improved.
Description
technical field [0001] The invention belongs to the field of food, in particular to a taurine energy food. Background technique [0002] Taurine is named after it was first discovered in ox bile in 1827. It is the main component of the precious Chinese medicine bezoar, also known as taurocholine, taurocholic acid or taurobilin. As an important biologically active substance, taurine, a sulfur-containing non-protein amino acid, plays an extremely important role in the human body. Since its discovery, taurine, as an essential amino acid nutritional condition for the human body, has been paid more and more attention by people. Taurine is widely distributed in the human body. Taurine can promote brain development, nerve conduction scheduling, support normal heart, liver function, endocrine, taurine retinal system, special physiological and pharmacological effects, and has a wide range of applications in the pharmaceutical and food industries. [0003] Since the beginning of 1...
Claims
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Login to view more IPC IPC(8): A23L33/175C07C303/44C07C309/14
CPCA23V2002/00C07C303/44A23V2250/0644A23V2200/30A23V2200/328C07C309/14
Inventor 马金龙于克春刘璇孙垚严鑫
Owner DALIAN NATIONALITIES UNIVERSITY
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